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[N]extrient

Potatoes Mashed Prepared from Granules Without Milk Whole Milk and Margarine

SR Legacy·Comprehensive Reference Data

Potatoes, mashed, prepared from granules, without milk, whole milk and margarine

Vegetables and Vegetable Products

Calories108KCAL
Protein2G
Fat4.9G
Carbs14.4G
Fiber2.2G

Calorie Distribution

110kcal
  • Protein7%2 g
  • Fat40%4.9 g
  • Carbs53%14.4 g

Serving Size

g

% Daily Value

per 100g serving · FDA 2020 reference

≤5% low6–19% moderate≥20% good source

Nutrition Facts per 100g

Water77.5G
Energy108KCAL
Protein2.0G
Total lipid (fat)4.9G
Carbohydrate, by difference14.4G
Fiber, total dietary2.2G
Cholesterol3.0MG
Vitamin C, total ascorbic acid6.0MG
Thiamin0.08MG
Riboflavin0.08MG
Niacin0.76MG
Vitamin B-60.01MG
Folate, total7.0UG
Vitamin B-120UG
Vitamin A, RAE44.0UG
Vitamin D (D2 + D3)0UG
Calcium, Ca35.0MG
Iron, Fe0.19MG
Magnesium, Mg19.0MG
Phosphorus, P60.0MG
Potassium, K145MG
Sodium, Na263MG
Zinc, Zn0.24MG
Copper, Cu0.02MG
Manganese, Mn0.003MG
Selenium, Se0.50UG
Energy452kJ
Ash1.1G
Pantothenic acid0.13MG
Folic acid0UG
Folate, food7.0UG
Folate, DFE7.0UG
Retinol40.0UG
Carotene, beta48.0UG
Vitamin A, IU213IU
Vitamin D (D2 + D3), International Units0IU
Fatty acids, total saturated1.3G
SFA 4:00.02G
SFA 6:00.01G
SFA 8:00.008G
SFA 10:00.02G
SFA 12:00.02G
SFA 14:00.09G
SFA 16:00.71G
SFA 18:00.40G
Fatty acids, total monounsaturated2.0G
MUFA 16:10.02G
MUFA 18:12.0G
MUFA 20:10G
MUFA 22:10G
Fatty acids, total polyunsaturated1.4G
PUFA 18:21.3G
PUFA 18:30.08G
PUFA 18:40G
PUFA 20:40G
PUFA 20:5 n-3 (EPA)0G
PUFA 22:5 n-3 (DPA)0G
PUFA 22:6 n-3 (DHA)0G
Phytosterols14.0MG
Tryptophan0.02G
Threonine0.09G
Isoleucine0.11G
Leucine0.17G
Lysine0.15G
Methionine0.04G
Cystine0.02G
Phenylalanine0.10G
Tyrosine0.09G
Valine0.13G
Arginine0.08G
Histidine0.05G
Alanine0.07G
Aspartic acid0.25G
Glutamic acid0.39G
Glycine0.05G
Proline0.15G
Serine0.10G

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Nutrient Highlights

  • Potatoes Mashed Prepared from Granules Without Milk Whole Milk and Margarine is a good source of Sodium (11% DV) — see top foods ranked by Sodium

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Nutrition Facts

Serving Size 100g

Calories108
% Daily Value*
Total Fat 4.9G6%
Cholesterol 3.0MG1%
Sodium 263MG11%
Total Carbohydrate 14.4G5%
Dietary Fiber 2.2G8%
Total Sugars 0
Protein 2.0G4%
Vitamin D 0UG0%
Calcium 35.0MG3%
Iron 0.19MG1%
Potassium 145MG3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Data Source

Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 168554.

View on USDA FoodData Central →