Rice Flour Brown
SR Legacy·Comprehensive Reference DataStandard Reference Legacy database is a comprehensive compilation of nutrient data maintained by the USDA. It covers a wide range of foods with reliable reference values.Rice flour, brown
Cereal Grains and Pasta
A 100g serving covers 174% of the daily recommended Manganese, making Rice Flour Brown one of the more concentrated dietary sources of this nutrient. Rice Flour Brown is primarily a carbohydrate source, delivering 76.5g of carbs with minimal fat at 2.8g per 100g. Rice Flour Brown packs 363 calories per 100g, placing it on the energy-dense side — a small serving goes a long way. With only 8mg of sodium, Rice Flour Brown is naturally very low in sodium and suitable for sodium-restricted diets. Fiber content sits at 4.6g per 100g — not a primary source, but it adds up in combination with other high-fiber foods. Nutritionally broad, Rice Flour Brown delivers meaningful amounts of 13 different vitamins and minerals above 10% of daily value.
Calorie Distribution
- Protein8%7.2 g
- Fat7%2.8 g
- Carbs85%76.5 g
Serving Size
% Daily Value
per 100g serving · FDA 2020 reference
Nutrition Facts per 100g
| Water | 12.0 | G |
| Energy | 363 | KCAL |
| Protein | 7.2 | G |
| Total lipid (fat) | 2.8 | G |
| Carbohydrate, by difference | 76.5 | G |
| Fiber, total dietary | 4.6 | G |
| Total Sugars | 0.66 | G |
| Cholesterol | 0 | MG |
| Vitamin C, total ascorbic acid | 0 | MG |
| Thiamin | 0.44 | MG |
| Riboflavin | 0.08 | MG |
| Niacin | 6.3 | MG |
| Vitamin B-6 | 0.74 | MG |
| Folate, total | 16.0 | UG |
| Vitamin B-12 | 0 | UG |
| Vitamin E (alpha-tocopherol) | 0.60 | MG |
| Vitamin D (D2 + D3) | 0 | UG |
| Calcium, Ca | 11.0 | MG |
| Iron, Fe | 2.0 | MG |
| Magnesium, Mg | 112 | MG |
| Phosphorus, P | 337 | MG |
| Potassium, K | 289 | MG |
| Sodium, Na | 8.0 | MG |
| Zinc, Zn | 2.5 | MG |
| Copper, Cu | 0.23 | MG |
| Manganese, Mn | 4.0 | MG |
| Energy | 1519 | kJ |
| Ash | 1.5 | G |
| Pantothenic acid | 1.6 | MG |
| Folic acid | 0 | UG |
| Folate, food | 16.0 | UG |
| Folate, DFE | 16.0 | UG |
| Vitamin B-12, added | 0 | UG |
| Retinol | 0 | UG |
| Vitamin A, IU | 0 | IU |
| Vitamin E, added | 0 | MG |
| Vitamin D (D2 + D3), International Units | 0 | IU |
| Fatty acids, total saturated | 0.56 | G |
| SFA 12:0 | 0.003 | G |
| SFA 14:0 | 0.01 | G |
| SFA 16:0 | 0.47 | G |
| SFA 18:0 | 0.05 | G |
| Fatty acids, total monounsaturated | 1.0 | G |
| MUFA 16:1 | 0.01 | G |
| MUFA 18:1 | 1.00 | G |
| Fatty acids, total polyunsaturated | 1.00 | G |
| PUFA 18:2 | 0.95 | G |
| PUFA 18:3 | 0.04 | G |
| Tryptophan | 0.09 | G |
| Threonine | 0.27 | G |
| Isoleucine | 0.31 | G |
| Leucine | 0.60 | G |
| Lysine | 0.28 | G |
| Methionine | 0.16 | G |
| Cystine | 0.09 | G |
| Phenylalanine | 0.37 | G |
| Tyrosine | 0.27 | G |
| Valine | 0.42 | G |
| Arginine | 0.55 | G |
| Histidine | 0.18 | G |
| Alanine | 0.42 | G |
| Aspartic acid | 0.68 | G |
| Glutamic acid | 1.5 | G |
| Glycine | 0.36 | G |
| Proline | 0.34 | G |
| Serine | 0.37 | G |
| Alcohol, ethyl | 0 | G |
Common Serving Sizes
| Serving | Cal | Protein | Fat | Carbs |
|---|---|---|---|---|
| cup (158g) | 574 | 11.4g | 4.4g | 120.8g |
Scaled from Rice Flour Brown's per-100g values using USDA portion data.
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Nutrient Highlights
- Rice Flour Brown is a excellent source of Magnesium (27% DV) — see top foods ranked by Magnesium
- Rice Flour Brown is a excellent source of Zinc (22% DV) — see top foods ranked by Zinc
- Rice Flour Brown is a good source of Fiber (16% DV) — see top foods ranked by Fiber
- Rice Flour Brown is a good source of Protein (14% DV) — see top foods ranked by Protein
- Rice Flour Brown is a good source of Iron (11% DV) — see top foods ranked by Iron
Dietary Considerations
Rice Flour Brown is naturally low in sodium at 8mg per 100g, making it compatible with the DASH diet. See the DASH Diet Guide.
Rankings Among 8,262 USDA Foods
- Magnesium: top 6% (#496 of 8,262)
- Fiber: top 11% (#909 of 8,262)
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Nutrition Facts
Serving Size 100g
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Data Source
Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 168898.
View on USDA FoodData Central →