Skip to content
[N]extrient

Sauce Teriyaki Ready-to-serve Reduced Sodium

SR Legacy·Comprehensive Reference Data

Sauce, teriyaki, ready-to-serve, reduced sodium

Soups, Sauces, and Gravies

A 100g serving covers 77% of the daily recommended Sodium, making Sauce Teriyaki Ready-to-serve Reduced Sodium one of the more concentrated dietary sources of this nutrient. Macronutrients distribute relatively evenly across protein (5.9g), fat (0g), and carbohydrates (15.6g) per 100g. At 89 calories per 100g, Sauce Teriyaki Ready-to-serve Reduced Sodium offers moderate energy density suitable for balanced meals. Sodium is notably high at 1778mg per 100g (77% DV), relevant for anyone on a low-sodium or DASH diet. Nutritionally broad, Sauce Teriyaki Ready-to-serve Reduced Sodium delivers meaningful amounts of 5 different vitamins and minerals above 10% of daily value.

Calories89KCAL
Protein5.9G
Fat0.02G
Carbs15.6G
Fiber0.1G

Calorie Distribution

86kcal
  • Protein27%5.9 g
  • Fat0%0.02 g
  • Carbs72%15.6 g

Serving Size

g

% Daily Value

per 100g serving · FDA 2020 reference

≤5% low6–19% moderate≥20% good source

Nutrition Facts per 100g

Water69.7G
Energy89.0KCAL
Protein5.9G
Total lipid (fat)0.02G
Carbohydrate, by difference15.6G
Fiber, total dietary0.10G
Total Sugars14.1G
Cholesterol0MG
Vitamin C, total ascorbic acid0MG
Thiamin0.03MG
Riboflavin0.07MG
Niacin1.3MG
Vitamin B-60.10MG
Folate, total8.0UG
Vitamin B-120UG
Vitamin A, RAE0UG
Vitamin E (alpha-tocopherol)0MG
Vitamin D (D2 + D3)0UG
Vitamin K (phylloquinone)0UG
Calcium, Ca25.0MG
Iron, Fe1.7MG
Magnesium, Mg61.0MG
Phosphorus, P154MG
Potassium, K225MG
Sodium, Na1778MG
Zinc, Zn0.10MG
Copper, Cu0.10MG
Selenium, Se0.80UG
Energy372kJ
Ash8.4G
Folic acid0UG
Folate, food8.0UG
Folate, DFE8.0UG
Choline, total19.5MG
Vitamin B-12, added0UG
Retinol0UG
Carotene, beta0UG
Carotene, alpha0UG
Cryptoxanthin, beta0UG
Vitamin A, IU1.0IU
Lycopene0UG
Lutein + zeaxanthin0UG
Vitamin E, added0MG
Tocopherol, beta0MG
Vitamin D (D2 + D3), International Units0IU
Fatty acids, total saturated0G
SFA 4:00G
SFA 6:00G
SFA 8:00G
SFA 10:00G
SFA 12:00G
SFA 14:00G
SFA 16:00G
SFA 18:00G
Fatty acids, total monounsaturated0G
MUFA 16:10G
MUFA 18:10G
MUFA 20:10G
MUFA 22:10G
Fatty acids, total polyunsaturated0G
PUFA 18:20G
PUFA 18:30G
PUFA 18:40G
PUFA 20:40G
PUFA 20:5 n-3 (EPA)0G
PUFA 22:5 n-3 (DPA)0G
PUFA 22:6 n-3 (DHA)0G
Fatty acids, total trans0G
Alcohol, ethyl0G
Caffeine0MG
Theobromine0MG

Common Serving Sizes

ServingCalProteinFatCarbs
Tbsp (36g)322.1g0g5.6g

Scaled from Sauce Teriyaki Ready-to-serve Reduced Sodium's per-100g values using USDA portion data.

More in Soups, Sauces, and Gravies

Nutritionally Similar Foods

Based on protein, fat, carbs, fiber, and 11 other nutrients

Nutrient Highlights

  • Sauce Teriyaki Ready-to-serve Reduced Sodium is a excellent source of Sodium (77% DV) — see top foods ranked by Sodium
  • Sauce Teriyaki Ready-to-serve Reduced Sodium is a good source of Magnesium (15% DV) — see top foods ranked by Magnesium
  • Sauce Teriyaki Ready-to-serve Reduced Sodium is a good source of Protein (12% DV) — see top foods ranked by Protein

Dietary Considerations

  • At 1778mg of sodium per 100g, Sauce Teriyaki Ready-to-serve Reduced Sodium should be consumed mindfully on a DASH or low-sodium diet. See the DASH Diet Guide.

Rankings Among 8,262 USDA Foods

  • Sodium: top 1% (#83 of 8,262)
  • Magnesium: top 12% (#991 of 8,262)

Explore by Nutrient

Show Nutrition Facts Label

Nutrition Facts

Serving Size 100g

Calories89
% Daily Value*
Total Fat 0.02G0%
Cholesterol 0MG0%
Sodium 1778MG77%
Total Carbohydrate 15.6G6%
Dietary Fiber 0.10G0%
Total Sugars 14.1G
Protein 5.9G12%
Vitamin D 0UG0%
Calcium 25.0MG2%
Iron 1.7MG9%
Potassium 225MG5%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Data Source

Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 172890.

View on USDA FoodData Central →