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[N]extrient

Soup Black Bean Prepared with Equal Volume Water (Canned)

USDA SR Legacy

Soup, black bean, canned, prepared with equal volume water

Soups, Sauces, and Gravies

Calories46KCAL
Protein2.4G
Fat0.66G
Carbs7.7G
Fiber3.4G

Serving Size

g

Nutrition Facts per 100g

Water87.6G
Energy46.0KCAL
Protein2.4G
Total lipid (fat)0.66G
Carbohydrate, by difference7.7G
Fiber, total dietary3.4G
Total Sugars1.2G
Cholesterol0MG
Vitamin C, total ascorbic acid0.10MG
Thiamin0.02MG
Riboflavin0.02MG
Niacin0.20MG
Vitamin B-60.04MG
Folate, total33.0UG
Vitamin B-120UG
Vitamin A, RAE11.0UG
Vitamin E (alpha-tocopherol)0.18MG
Vitamin D (D2 + D3)0UG
Vitamin K (phylloquinone)0.90UG
Calcium, Ca19.0MG
Iron, Fe0.75MG
Magnesium, Mg17.0MG
Phosphorus, P38.0MG
Potassium, K125MG
Sodium, Na487MG
Zinc, Zn0.55MG
Copper, Cu0.15MG
Manganese, Mn0.25MG
Selenium, Se0UG
Energy191kJ
Ash1.6G
Fluoride, F35.6UG
Pantothenic acid0.08MG
Folic acid0UG
Folate, food33.0UG
Folate, DFE33.0UG
Choline, total7.8MG
Vitamin B-12, added0UG
Retinol0UG
Carotene, beta110UG
Carotene, alpha40.0UG
Cryptoxanthin, beta6.0UG
Vitamin A, IU222IU
Lycopene232UG
Lutein + zeaxanthin18.0UG
Vitamin E, added0MG
Tocopherol, beta0MG
Vitamin D (D2 + D3), International Units0IU
Fatty acids, total saturated0.17G
SFA 4:00G
SFA 6:00G
SFA 8:00G
SFA 10:00.005G
SFA 12:00G
SFA 14:00.01G
SFA 15:00G
SFA 16:00.10G
SFA 17:00G
SFA 18:00.04G
SFA 20:00G
SFA 22:00G
SFA 24:00G
Fatty acids, total monounsaturated0.24G
MUFA 14:10G
MUFA 15:10G
MUFA 16:10.01G
MUFA 18:10.23G
MUFA 20:10G
MUFA 22:10G
Fatty acids, total polyunsaturated0.20G
PUFA 18:20.15G
PUFA 18:30.05G
PUFA 18:40G
PUFA 20:2 n-6 c,c0G
PUFA 20:30G
PUFA 20:40G
PUFA 20:5 n-3 (EPA)0G
PUFA 22:5 n-3 (DPA)0G
PUFA 22:6 n-3 (DHA)0G
Fatty acids, total trans0G
Alcohol, ethyl0G
Caffeine0MG
Theobromine0MG

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