Soymilk (all Flavors) Vitamins a and D (Unsweetened)
USDA SR LegacySoymilk (all flavors), unsweetened, with added calcium, vitamins A and D
Legumes and Legume Products
Calories33KCAL
Protein2.9G
Fat1.6G
Carbs1.7G
Fiber0.5G
Serving Size
g
Nutrition Facts per 100g
| Water | 93.1 | G |
| Energy | 33.0 | KCAL |
| Protein | 2.9 | G |
| Total lipid (fat) | 1.6 | G |
| Carbohydrate, by difference | 1.7 | G |
| Fiber, total dietary | 0.50 | G |
| Total Sugars | 0.41 | G |
| Cholesterol | 0 | MG |
| Vitamin C, total ascorbic acid | 0 | MG |
| Thiamin | 0.15 | MG |
| Riboflavin | 0.21 | MG |
| Niacin | 0.17 | MG |
| Vitamin B-6 | 0.05 | MG |
| Vitamin B-12 | 1.1 | UG |
| Vitamin D (D2 + D3) | 1.2 | UG |
| Calcium, Ca | 124 | MG |
| Iron, Fe | 0.46 | MG |
| Magnesium, Mg | 16.0 | MG |
| Phosphorus, P | 32.0 | MG |
| Potassium, K | 120 | MG |
| Sodium, Na | 37.0 | MG |
| Copper, Cu | 0.08 | MG |
| Energy | 138 | kJ |
| Ash | 0.64 | G |
| Pantothenic acid | 0.08 | MG |
| Vitamin A, IU | 207 | IU |
| Vitamin D (D2 + D3), International Units | 49.0 | IU |
| Vitamin D2 (ergocalciferol) | 1.2 | UG |
| Fatty acids, total saturated | 0.21 | G |
| Fatty acids, total monounsaturated | 0.39 | G |
| Fatty acids, total polyunsaturated | 1.0 | G |
| Fatty acids, total trans | 0 | G |
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