Spices Poultry Seasoning
SR Legacy·Comprehensive Reference DataStandard Reference Legacy database is a comprehensive compilation of nutrient data maintained by the USDA. It covers a wide range of foods with reliable reference values.Spices, poultry seasoning
Spices and Herbs
A 100g serving covers 671% of the daily recommended Vitamin K, making Spices Poultry Seasoning one of the more concentrated dietary sources of this nutrient. Macronutrients distribute relatively evenly across protein (9.6g), fat (7.5g), and carbohydrates (65.6g) per 100g. Spices Poultry Seasoning packs 307 calories per 100g, placing it on the energy-dense side — a small serving goes a long way. Sodium is modest at 27mg per 100g, well within limits for heart-healthy eating patterns. Spices Poultry Seasoning provides 11.3g of dietary fiber per 100g (40% DV), contributing meaningfully toward the recommended 28g daily target. Nutritionally broad, Spices Poultry Seasoning delivers meaningful amounts of 20 different vitamins and minerals above 10% of daily value.
Calorie Distribution
- Protein10%9.6 g
- Fat18%7.5 g
- Carbs71%65.6 g
Serving Size
% Daily Value
per 100g serving · FDA 2020 reference
Nutrition Facts per 100g
| Water | 9.3 | G |
| Energy | 307 | KCAL |
| Protein | 9.6 | G |
| Total lipid (fat) | 7.5 | G |
| Carbohydrate, by difference | 65.6 | G |
| Fiber, total dietary | 11.3 | G |
| Total Sugars | 1.8 | G |
| Cholesterol | 0 | MG |
| Vitamin C, total ascorbic acid | 12.0 | MG |
| Thiamin | 0.26 | MG |
| Riboflavin | 0.19 | MG |
| Niacin | 3.0 | MG |
| Vitamin B-6 | 1.3 | MG |
| Folate, total | 138 | UG |
| Vitamin B-12 | 0 | UG |
| Vitamin A, RAE | 132 | UG |
| Vitamin E (alpha-tocopherol) | 1.3 | MG |
| Vitamin D (D2 + D3) | 0 | UG |
| Vitamin K (phylloquinone) | 805 | UG |
| Calcium, Ca | 996 | MG |
| Iron, Fe | 35.3 | MG |
| Magnesium, Mg | 224 | MG |
| Phosphorus, P | 171 | MG |
| Potassium, K | 684 | MG |
| Sodium, Na | 27.0 | MG |
| Zinc, Zn | 3.1 | MG |
| Copper, Cu | 0.84 | MG |
| Manganese, Mn | 6.9 | MG |
| Selenium, Se | 7.2 | UG |
| Energy | 1284 | kJ |
| Ash | 5.9 | G |
| Folic acid | 0 | UG |
| Folate, food | 138 | UG |
| Folate, DFE | 138 | UG |
| Choline, total | 30.3 | MG |
| Vitamin B-12, added | 0 | UG |
| Retinol | 0 | UG |
| Carotene, beta | 1568 | UG |
| Carotene, alpha | 0 | UG |
| Cryptoxanthin, beta | 23.0 | UG |
| Vitamin A, IU | 2632 | IU |
| Lycopene | 7.0 | UG |
| Lutein + zeaxanthin | 1107 | UG |
| Vitamin E, added | 0 | MG |
| Vitamin D (D2 + D3), International Units | 0 | IU |
| Fatty acids, total saturated | 3.3 | G |
| SFA 4:0 | 0 | G |
| SFA 6:0 | 0 | G |
| SFA 8:0 | 0.13 | G |
| SFA 10:0 | 0.14 | G |
| SFA 12:0 | 0.13 | G |
| SFA 14:0 | 1.2 | G |
| SFA 16:0 | 1.3 | G |
| SFA 18:0 | 0.36 | G |
| Fatty acids, total monounsaturated | 1.2 | G |
| MUFA 16:1 | 0.08 | G |
| MUFA 18:1 | 1.1 | G |
| MUFA 20:1 | 0 | G |
| MUFA 22:1 | 0 | G |
| Fatty acids, total polyunsaturated | 1.9 | G |
| PUFA 18:2 | 0.99 | G |
| PUFA 18:3 | 0.94 | G |
| PUFA 18:4 | 0 | G |
| PUFA 20:4 | 0 | G |
| PUFA 20:5 n-3 (EPA) | 0 | G |
| PUFA 22:5 n-3 (DPA) | 0 | G |
| PUFA 22:6 n-3 (DHA) | 0 | G |
| Fatty acids, total trans | 0 | G |
| Phytosterols | 96.0 | MG |
| Alcohol, ethyl | 0 | G |
| Caffeine | 0 | MG |
| Theobromine | 0 | MG |
Common Serving Sizes
| Serving | Cal | Protein | Fat | Carbs |
|---|---|---|---|---|
| tsp (1.5g) | 5 | 0.1g | 0.1g | 1g |
| tbsp (4.4g) | 14 | 0.4g | 0.3g | 2.9g |
Scaled from Spices Poultry Seasoning's per-100g values using USDA portion data.
More in Spices and Herbs
Nutritionally Similar Foods
Based on protein, fat, carbs, fiber, and 11 other nutrients
Cereals Oats Instant Fortified Plain (Prepared with Water (boiling Water Added or Microwaved))
Cereals Quaker Quick Oats with Iron Dry
Cereals Oats Instant Fortified Plain Dry
Spices Ginger Ground
Spices Pumpkin Pie Spice
Babyfood Cereal Rice with Honey Prepared with Whole Milk
Nutrient Highlights
- Spices Poultry Seasoning is a excellent source of Iron (196% DV) — see top foods ranked by Iron
- Spices Poultry Seasoning is a excellent source of Calcium (77% DV) — see top foods ranked by Calcium
- Spices Poultry Seasoning is a excellent source of Magnesium (53% DV) — see top foods ranked by Magnesium
- Spices Poultry Seasoning is a excellent source of Fiber (40% DV) — see top foods ranked by Fiber
- Spices Poultry Seasoning is a excellent source of Zinc (29% DV) — see top foods ranked by Zinc
Dietary Considerations
With 684mg of potassium per 100g, individuals on a renal diet should moderate their intake of Spices Poultry Seasoning. See the Kidney Disease & Low-Potassium Diet guide for more.
Spices Poultry Seasoning is naturally low in sodium at 27mg per 100g, making it compatible with the DASH diet. See the DASH Diet Guide.
Spices Poultry Seasoning provides 35.3mg of iron per 100g, relevant for managing iron deficiency. See the Iron Deficiency & Anemia Guide.
Spices Poultry Seasoning is a meaningful source of folate at 138mcg per 100g, important during pregnancy. See the Pregnancy Nutrition Guide.
Rankings Among 8,262 USDA Foods
- Iron: top 1% (#83 of 8,262)
- Calcium: top 1% (#83 of 8,262)
- Fiber: top 2% (#165 of 8,262)
Explore by Nutrient
Show Nutrition Facts Label
Nutrition Facts
Serving Size 100g
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Data Source
Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 171331.
View on USDA FoodData Central →