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[N]extrient

Stew Mutton Corn Squash (navajo)

USDA SR Legacy

Stew, mutton, corn, squash (Navajo)

American Indian/Alaska Native Foods

Calories103KCAL
Protein8.6G
Fat4.3G
Carbs7.3G
Fiber1.7G

Serving Size

g

Nutrition Facts per 100g

Water76.1G
Energy103KCAL
Protein8.6G
Total lipid (fat)4.3G
Carbohydrate, by difference7.3G
Fiber, total dietary1.7G
Total Sugars0.61G
Cholesterol43.0MG
Vitamin C, total ascorbic acid0MG
Thiamin0.03MG
Riboflavin0.11MG
Niacin2.0MG
Vitamin B-60.11MG
Folate, total18.0UG
Vitamin B-121.2UG
Vitamin A, RAE0UG
Vitamin E (alpha-tocopherol)0.37MG
Vitamin K (phylloquinone)1.8UG
Calcium, Ca38.0MG
Iron, Fe1.2MG
Magnesium, Mg21.0MG
Phosphorus, P111MG
Potassium, K199MG
Sodium, Na49.0MG
Zinc, Zn1.9MG
Copper, Cu0.06MG
Manganese, Mn0.09MG
Selenium, Se8.4UG
Energy430kJ
Ash3.6G
Sucrose0.25G
Glucose0.18G
Fructose0.18G
Lactose0G
Maltose0G
Galactose0G
Pantothenic acid0.27MG
Folate, food18.0UG
Retinol0UG
Vitamin A, IU0IU
Tocopherol, beta0MG
Tocopherol, gamma0MG
Tocopherol, delta0MG
Tocotrienol, alpha0MG
Tocotrienol, beta0MG
Tocotrienol, gamma0MG
Tocotrienol, delta0MG
Vitamin K (Dihydrophylloquinone)0UG
Fatty acids, total saturated1.7G
SFA 8:00G
SFA 10:00G
SFA 12:00G
SFA 14:00.08G
SFA 15:00.02G
SFA 16:00.87G
SFA 17:00.06G
SFA 18:00.69G
SFA 20:00.007G
SFA 22:00.006G
Fatty acids, total monounsaturated1.7G
MUFA 14:10G
MUFA 15:10G
MUFA 16:10.07G
MUFA 17:10.03G
MUFA 18:11.6G
MUFA 20:10.01G
Fatty acids, total polyunsaturated0.38G
PUFA 18:20.31G
PUFA 18:30.06G
PUFA 18:3 n-3 c,c,c (ALA)0.05G
PUFA 18:3 n-6 c,c,c0.008G
PUFA 20:2 n-6 c,c0G
PUFA 20:30G
PUFA 20:40.01G
Tryptophan0.06G
Threonine0.31G
Isoleucine0.34G
Leucine0.68G
Lysine0.56G
Methionine0.21G
Cystine0.09G
Phenylalanine0.33G
Tyrosine0.23G
Valine0.39G
Arginine0.47G
Histidine0.22G
Alanine0.55G
Aspartic acid0.68G
Glutamic acid1.2G
Glycine0.55G
Proline0.47G
Serine0.31G

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