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[N]extrient

Tomatoes Green (Raw)

USDA SR Legacy

Tomatoes, green, raw

Vegetables and Vegetable Products

Calories23KCAL
Protein1.2G
Fat0.2G
Carbs5.1G
Fiber1.1G

Serving Size

g

Nutrition Facts per 100g

Water93.0G
Energy23.0KCAL
Protein1.2G
Total lipid (fat)0.20G
Carbohydrate, by difference5.1G
Fiber, total dietary1.1G
Total Sugars4.0G
Cholesterol0MG
Vitamin C, total ascorbic acid23.4MG
Thiamin0.06MG
Riboflavin0.04MG
Niacin0.50MG
Vitamin B-60.08MG
Folate, total9.0UG
Vitamin B-120UG
Vitamin A, RAE32.0UG
Vitamin E (alpha-tocopherol)0.38MG
Vitamin D (D2 + D3)0UG
Vitamin K (phylloquinone)10.1UG
Calcium, Ca13.0MG
Iron, Fe0.51MG
Magnesium, Mg10.0MG
Phosphorus, P28.0MG
Potassium, K204MG
Sodium, Na13.0MG
Zinc, Zn0.07MG
Copper, Cu0.09MG
Manganese, Mn0.10MG
Selenium, Se0.40UG
Energy95.0kJ
Ash0.50G
Pantothenic acid0.50MG
Folic acid0UG
Folate, food9.0UG
Folate, DFE9.0UG
Choline, total8.6MG
Vitamin B-12, added0UG
Retinol0UG
Carotene, beta346UG
Carotene, alpha78.0UG
Cryptoxanthin, beta0UG
Vitamin A, IU642IU
Lycopene0UG
Lutein + zeaxanthin0UG
Vitamin E, added0MG
Vitamin D (D2 + D3), International Units0IU
Fatty acids, total saturated0.03G
SFA 4:00G
SFA 6:00G
SFA 8:00G
SFA 10:00G
SFA 12:00G
SFA 14:00G
SFA 16:00.02G
SFA 18:00.007G
Fatty acids, total monounsaturated0.03G
MUFA 16:10.001G
MUFA 18:10.03G
MUFA 20:10G
MUFA 22:10G
Fatty acids, total polyunsaturated0.08G
PUFA 18:20.08G
PUFA 18:30.003G
PUFA 18:40G
PUFA 20:40G
PUFA 20:5 n-3 (EPA)0G
PUFA 22:5 n-3 (DPA)0G
PUFA 22:6 n-3 (DHA)0G
Fatty acids, total trans0G
Tryptophan0.009G
Threonine0.03G
Isoleucine0.03G
Leucine0.04G
Lysine0.04G
Methionine0.01G
Cystine0.02G
Phenylalanine0.03G
Tyrosine0.02G
Valine0.03G
Arginine0.03G
Histidine0.02G
Alanine0.03G
Aspartic acid0.17G
Glutamic acid0.44G
Glycine0.03G
Proline0.02G
Serine0.03G
Alcohol, ethyl0G
Caffeine0MG
Theobromine0MG

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