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[N]extrient

Tomatoes Orange (Raw)

USDA SR Legacy

Tomatoes, orange, raw

Vegetables and Vegetable Products

Calories16KCAL
Protein1.2G
Fat0.19G
Carbs3.2G
Fiber0.9G

Serving Size

g

Nutrition Facts per 100g

Water94.8G
Energy16.0KCAL
Protein1.2G
Total lipid (fat)0.19G
Carbohydrate, by difference3.2G
Fiber, total dietary0.90G
Cholesterol0MG
Vitamin C, total ascorbic acid16.0MG
Thiamin0.05MG
Riboflavin0.03MG
Niacin0.59MG
Vitamin B-60.06MG
Folate, total29.0UG
Vitamin B-120UG
Vitamin A, RAE75.0UG
Vitamin D (D2 + D3)0UG
Calcium, Ca5.0MG
Iron, Fe0.47MG
Magnesium, Mg8.0MG
Phosphorus, P29.0MG
Potassium, K212MG
Sodium, Na42.0MG
Zinc, Zn0.14MG
Copper, Cu0.06MG
Manganese, Mn0.09MG
Selenium, Se0.40UG
Energy67.0kJ
Ash0.69G
Pantothenic acid0.19MG
Folic acid0UG
Folate, food29.0UG
Folate, DFE29.0UG
Retinol0UG
Vitamin A, IU1496IU
Vitamin D (D2 + D3), International Units0IU
Fatty acids, total saturated0.03G
SFA 4:00G
SFA 6:00G
SFA 8:00G
SFA 10:00G
SFA 12:00G
SFA 14:00G
SFA 16:00.02G
SFA 18:00.007G
Fatty acids, total monounsaturated0.03G
MUFA 16:10.001G
MUFA 18:10.03G
MUFA 20:10G
MUFA 22:10G
Fatty acids, total polyunsaturated0.08G
PUFA 18:20.07G
PUFA 18:30.003G
PUFA 18:40G
PUFA 20:40G
PUFA 20:5 n-3 (EPA)0G
PUFA 22:5 n-3 (DPA)0G
PUFA 22:6 n-3 (DHA)0G
Fatty acids, total trans0G
Phytosterols4.0MG
Tryptophan0.008G
Threonine0.03G
Isoleucine0.03G
Leucine0.04G
Lysine0.04G
Methionine0.01G
Cystine0.01G
Phenylalanine0.03G
Tyrosine0.02G
Valine0.03G
Arginine0.03G
Histidine0.02G
Alanine0.03G
Aspartic acid0.16G
Glutamic acid0.43G
Glycine0.03G
Proline0.02G
Serine0.03G

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