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[N]extrient

Vegetarian Meatloaf or Patties

USDA SR Legacy

Vegetarian meatloaf or patties

Legumes and Legume Products

Calories197KCAL
Protein21G
Fat9G
Carbs8G
Fiber4.6G

Serving Size

g

Nutrition Facts per 100g

Water58.0G
Energy197KCAL
Protein21.0G
Total lipid (fat)9.0G
Carbohydrate, by difference8.0G
Fiber, total dietary4.6G
Total Sugars1.2G
Cholesterol0MG
Vitamin C, total ascorbic acid0MG
Thiamin0.90MG
Riboflavin0.60MG
Niacin10.0MG
Vitamin B-61.2MG
Folate, total78.0UG
Vitamin B-122.4UG
Vitamin A, RAE0UG
Vitamin E (alpha-tocopherol)1.7MG
Vitamin D (D2 + D3)0UG
Vitamin K (phylloquinone)0UG
Calcium, Ca29.0MG
Iron, Fe2.1MG
Magnesium, Mg18.0MG
Phosphorus, P344MG
Potassium, K180MG
Sodium, Na550MG
Zinc, Zn1.8MG
Copper, Cu0.71MG
Selenium, Se0.80UG
Energy824kJ
Ash4.0G
Folic acid0UG
Folate, food78.0UG
Folate, DFE78.0UG
Choline, total73.1MG
Vitamin B-12, added2.4UG
Retinol0UG
Carotene, beta0UG
Carotene, alpha0UG
Cryptoxanthin, beta0UG
Vitamin A, IU0IU
Lycopene0UG
Lutein + zeaxanthin0UG
Vitamin E, added0MG
Vitamin D (D2 + D3), International Units0IU
Fatty acids, total saturated1.4G
SFA 4:00G
SFA 6:00G
SFA 8:00G
SFA 10:00G
SFA 12:00.09G
SFA 14:00.04G
SFA 16:00.93G
SFA 18:00.37G
Fatty acids, total monounsaturated2.2G
MUFA 16:10G
MUFA 18:12.2G
MUFA 20:10G
MUFA 22:10G
Fatty acids, total polyunsaturated4.7G
PUFA 18:24.1G
PUFA 18:30.52G
PUFA 18:40G
PUFA 20:40G
PUFA 20:5 n-3 (EPA)0G
PUFA 22:5 n-3 (DPA)0G
PUFA 22:6 n-3 (DHA)0G
Fatty acids, total trans0G
Alcohol, ethyl0G
Caffeine0MG
Theobromine0MG

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