Water Convolvulus (Raw)
SR Legacy·Comprehensive Reference DataStandard Reference Legacy database is a comprehensive compilation of nutrient data maintained by the USDA. It covers a wide range of foods with reliable reference values.Water convolvulus,raw
Vegetables and Vegetable Products
Calorie Distribution
- Protein42%2.6 g
- Fat7%0.2 g
- Carbs50%3.1 g
Serving Size
% Daily Value
per 100g serving · FDA 2020 reference
Nutrition Facts per 100g
| Water | 92.5 | G |
| Energy | 19.0 | KCAL |
| Protein | 2.6 | G |
| Total lipid (fat) | 0.20 | G |
| Carbohydrate, by difference | 3.1 | G |
| Fiber, total dietary | 2.1 | G |
| Cholesterol | 0 | MG |
| Vitamin C, total ascorbic acid | 55.0 | MG |
| Thiamin | 0.03 | MG |
| Riboflavin | 0.10 | MG |
| Niacin | 0.90 | MG |
| Vitamin B-6 | 0.10 | MG |
| Folate, total | 57.0 | UG |
| Vitamin B-12 | 0 | UG |
| Vitamin A, RAE | 315 | UG |
| Vitamin D (D2 + D3) | 0 | UG |
| Calcium, Ca | 77.0 | MG |
| Iron, Fe | 1.7 | MG |
| Magnesium, Mg | 71.0 | MG |
| Phosphorus, P | 39.0 | MG |
| Potassium, K | 312 | MG |
| Sodium, Na | 113 | MG |
| Zinc, Zn | 0.18 | MG |
| Copper, Cu | 0.02 | MG |
| Manganese, Mn | 0.16 | MG |
| Selenium, Se | 0.90 | UG |
| Energy | 80.0 | kJ |
| Ash | 1.6 | G |
| Pantothenic acid | 0.14 | MG |
| Folic acid | 0 | UG |
| Folate, food | 57.0 | UG |
| Folate, DFE | 57.0 | UG |
| Retinol | 0 | UG |
| Vitamin A, IU | 6300 | IU |
| Vitamin D (D2 + D3), International Units | 0 | IU |
| Fatty acids, total trans | 0 | G |
| Threonine | 0.14 | G |
| Isoleucine | 0.10 | G |
| Leucine | 0.15 | G |
| Lysine | 0.11 | G |
| Methionine | 0.04 | G |
| Cystine | 0.03 | G |
| Phenylalanine | 0.13 | G |
| Tyrosine | 0.08 | G |
| Valine | 0.14 | G |
| Arginine | 0.15 | G |
| Histidine | 0.05 | G |
| Alanine | 0.11 | G |
| Aspartic acid | 0.65 | G |
| Glutamic acid | 0.25 | G |
| Glycine | 0.10 | G |
| Proline | 0.09 | G |
| Serine | 0.12 | G |
More in Vegetables and Vegetable Products
Corn Sweet Yellow No Salt Added Solids and Liquids (includes Foods for Usda's Food Distribution Program) (Canned)
Onions Whole Unprepared (Frozen)
Pumpkin Leaves Drained with Salt (Cooked, Boiled)
Cabbage Drained Without Salt (Cooked, Boiled)
Corn Sweet Yellow Brine Pack Regular Pack Solids and Liquids (Canned)
Peppers (Hot Pickled, Canned)
Nutritionally Similar Foods
Based on protein, fat, carbs, fiber, and 11 other nutrients
Spinach Regular Pack Drained Solids (Canned)
Spinach No Salt Added Solids and Liquids (Canned)
Spinach Regular Pack Solids and Liquids (Canned)
Chard Swiss (Raw)
Dock (Raw)
Balsam-pear (bitter Gourd) Leafy Tips Drained with Salt (Cooked, Boiled)
Nutrient Highlights
Explore by Nutrient
Show Nutrition Facts Label
Nutrition Facts
Serving Size 100g
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Data Source
Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 169301.
View on USDA FoodData Central →