Bulgur Dry
SR Legacy·Comprehensive Reference DataStandard Reference Legacy database is a comprehensive compilation of nutrient data maintained by the USDA. It covers a wide range of foods with reliable reference values.Bulgur, dry
Cereal Grains and Pasta
Calories342KCAL
Protein12.3G
Fat1.3G
Carbs75.9G
Fiber12.5G
Calorie Distribution
365kcal
- Protein13%12.3 g
- Fat3%1.3 g
- Carbs83%75.9 g
Serving Size
g
% Daily Value
per 100g serving · FDA 2020 reference
≤5% low6–19% moderate≥20% good source
Nutrition Facts per 100g
| Water | 9.0 | G |
| Energy | 342 | KCAL |
| Protein | 12.3 | G |
| Total lipid (fat) | 1.3 | G |
| Carbohydrate, by difference | 75.9 | G |
| Fiber, total dietary | 12.5 | G |
| Total Sugars | 0.41 | G |
| Cholesterol | 0 | MG |
| Vitamin C, total ascorbic acid | 0 | MG |
| Thiamin | 0.23 | MG |
| Riboflavin | 0.12 | MG |
| Niacin | 5.1 | MG |
| Vitamin B-6 | 0.34 | MG |
| Folate, total | 27.0 | UG |
| Vitamin B-12 | 0 | UG |
| Vitamin A, RAE | 0 | UG |
| Vitamin E (alpha-tocopherol) | 0.06 | MG |
| Vitamin D (D2 + D3) | 0 | UG |
| Vitamin K (phylloquinone) | 1.9 | UG |
| Calcium, Ca | 35.0 | MG |
| Iron, Fe | 2.5 | MG |
| Magnesium, Mg | 164 | MG |
| Phosphorus, P | 300 | MG |
| Potassium, K | 410 | MG |
| Sodium, Na | 17.0 | MG |
| Zinc, Zn | 1.9 | MG |
| Copper, Cu | 0.34 | MG |
| Manganese, Mn | 3.0 | MG |
| Selenium, Se | 2.3 | UG |
| Energy | 1431 | kJ |
| Ash | 1.5 | G |
| Pantothenic acid | 1.0 | MG |
| Folic acid | 0 | UG |
| Folate, food | 27.0 | UG |
| Folate, DFE | 27.0 | UG |
| Choline, total | 28.1 | MG |
| Vitamin B-12, added | 0 | UG |
| Retinol | 0 | UG |
| Carotene, beta | 5.0 | UG |
| Carotene, alpha | 0 | UG |
| Cryptoxanthin, beta | 0 | UG |
| Vitamin A, IU | 9.0 | IU |
| Lycopene | 0 | UG |
| Lutein + zeaxanthin | 220 | UG |
| Vitamin E, added | 0 | MG |
| Vitamin D (D2 + D3), International Units | 0 | IU |
| Fatty acids, total saturated | 0.23 | G |
| SFA 4:0 | 0 | G |
| SFA 6:0 | 0 | G |
| SFA 8:0 | 0.01 | G |
| SFA 10:0 | 0 | G |
| SFA 12:0 | 0 | G |
| SFA 14:0 | 0.001 | G |
| SFA 16:0 | 0.20 | G |
| SFA 18:0 | 0.01 | G |
| Fatty acids, total monounsaturated | 0.17 | G |
| MUFA 16:1 | 0.007 | G |
| MUFA 18:1 | 0.17 | G |
| MUFA 20:1 | 0 | G |
| MUFA 22:1 | 0 | G |
| Fatty acids, total polyunsaturated | 0.54 | G |
| PUFA 18:2 | 0.52 | G |
| PUFA 18:3 | 0.02 | G |
| PUFA 18:4 | 0 | G |
| PUFA 20:4 | 0 | G |
| PUFA 20:5 n-3 (EPA) | 0 | G |
| PUFA 22:5 n-3 (DPA) | 0 | G |
| PUFA 22:6 n-3 (DHA) | 0 | G |
| Tryptophan | 0.19 | G |
| Threonine | 0.35 | G |
| Isoleucine | 0.46 | G |
| Leucine | 0.83 | G |
| Lysine | 0.34 | G |
| Methionine | 0.19 | G |
| Cystine | 0.28 | G |
| Phenylalanine | 0.58 | G |
| Tyrosine | 0.36 | G |
| Valine | 0.55 | G |
| Arginine | 0.57 | G |
| Histidine | 0.28 | G |
| Alanine | 0.44 | G |
| Aspartic acid | 0.63 | G |
| Glutamic acid | 3.9 | G |
| Glycine | 0.49 | G |
| Proline | 1.3 | G |
| Serine | 0.58 | G |
| Alcohol, ethyl | 0 | G |
| Caffeine | 0 | MG |
| Theobromine | 0 | MG |
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Nutrient Highlights
- Bulgur Dry is a excellent source of Fiber (45% DV) — see top foods ranked by Fiber
- Bulgur Dry is a excellent source of Magnesium (39% DV) — see top foods ranked by Magnesium
- Bulgur Dry is a excellent source of Protein (25% DV) — see top foods ranked by Protein
- Bulgur Dry is a good source of Zinc (18% DV) — see top foods ranked by Zinc
- Bulgur Dry is a good source of Iron (14% DV) — see top foods ranked by Iron
Explore by Nutrient
Show Nutrition Facts Label
Nutrition Facts
Serving Size 100g
Calories342
% Daily Value*
Total Fat 1.3G2%
Cholesterol 0MG0%
Sodium 17.0MG1%
Total Carbohydrate 75.9G28%
Dietary Fiber 12.5G45%
Total Sugars 0.41G
Protein 12.3G25%
Vitamin D 0UG0%
Calcium 35.0MG3%
Iron 2.5MG14%
Potassium 410MG9%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Data Source
Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 170688.
View on USDA FoodData Central →