Cereals Ready-to-eat Mom's Best (Sweetened Wheat-fuls)
SR Legacy·Comprehensive Reference DataStandard Reference Legacy database is a comprehensive compilation of nutrient data maintained by the USDA. It covers a wide range of foods with reliable reference values.Cereals ready-to-eat, MOM'S BEST, Sweetened WHEAT-FULS
Breakfast Cereals
Cereals Ready-to-eat Mom's Best (Sweetened Wheat-fuls) is primarily a carbohydrate source, delivering 80.9g of carbs with minimal fat at 1.8g per 100g. Cereals Ready-to-eat Mom's Best (Sweetened Wheat-fuls) packs 373 calories per 100g, placing it on the energy-dense side — a small serving goes a long way. With only 14mg of sodium, Cereals Ready-to-eat Mom's Best (Sweetened Wheat-fuls) is naturally very low in sodium and suitable for sodium-restricted diets. Cereals Ready-to-eat Mom's Best (Sweetened Wheat-fuls) provides 10g of dietary fiber per 100g (36% DV), contributing meaningfully toward the recommended 28g daily target. Nutritionally broad, Cereals Ready-to-eat Mom's Best (Sweetened Wheat-fuls) delivers meaningful amounts of 10 different vitamins and minerals above 10% of daily value.
Calorie Distribution
- Protein9%8.2 g
- Fat4%1.8 g
- Carbs87%80.9 g
Serving Size
% Daily Value
per 100g serving · FDA 2020 reference
Nutrition Facts per 100g
| Water | 6.0 | G |
| Energy | 373 | KCAL |
| Protein | 8.2 | G |
| Total lipid (fat) | 1.8 | G |
| Carbohydrate, by difference | 80.9 | G |
| Fiber, total dietary | 10.0 | G |
| Total Sugars | 20.3 | G |
| Cholesterol | 0 | MG |
| Vitamin C, total ascorbic acid | 0 | MG |
| Thiamin | 0.21 | MG |
| Riboflavin | 0.11 | MG |
| Niacin | 5.4 | MG |
| Vitamin B-6 | 0.28 | MG |
| Folate, total | 30.0 | UG |
| Vitamin B-12 | 0.21 | UG |
| Vitamin E (alpha-tocopherol) | 0.81 | MG |
| Vitamin D (D2 + D3) | 0 | UG |
| Vitamin K (phylloquinone) | 1.5 | UG |
| Calcium, Ca | 36.0 | MG |
| Iron, Fe | 3.3 | MG |
| Magnesium, Mg | 73.0 | MG |
| Phosphorus, P | 273 | MG |
| Potassium, K | 336 | MG |
| Sodium, Na | 14.0 | MG |
| Zinc, Zn | 2.8 | MG |
| Energy | 1560 | kJ |
| Ash | 3.1 | G |
| Folate, food | 30.0 | UG |
| Vitamin A, IU | 0 | IU |
| Vitamin D (D2 + D3), International Units | 0 | IU |
| Vitamin D3 (cholecalciferol) | 0 | UG |
| Fatty acids, total saturated | 0 | G |
| Fatty acids, total monounsaturated | 0 | G |
| Fatty acids, total polyunsaturated | 1.1 | G |
| Fatty acids, total trans | 0 | G |
| Caffeine | 0 | MG |
Common Serving Sizes
| Serving | Cal | Protein | Fat | Carbs |
|---|---|---|---|---|
| cup (1 NLEA serving) (55g) | 205 | 4.5g | 1g | 44.5g |
Scaled from Cereals Ready-to-eat Mom's Best (Sweetened Wheat-fuls)'s per-100g values using USDA portion data.
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Nutrient Highlights
- Cereals Ready-to-eat Mom's Best (Sweetened Wheat-fuls) is a excellent source of Fiber (36% DV) — see top foods ranked by Fiber
- Cereals Ready-to-eat Mom's Best (Sweetened Wheat-fuls) is a excellent source of Zinc (25% DV) — see top foods ranked by Zinc
- Cereals Ready-to-eat Mom's Best (Sweetened Wheat-fuls) is a good source of Iron (18% DV) — see top foods ranked by Iron
- Cereals Ready-to-eat Mom's Best (Sweetened Wheat-fuls) is a good source of Magnesium (17% DV) — see top foods ranked by Magnesium
- Cereals Ready-to-eat Mom's Best (Sweetened Wheat-fuls) is a good source of Protein (16% DV) — see top foods ranked by Protein
Dietary Considerations
Cereals Ready-to-eat Mom's Best (Sweetened Wheat-fuls) is naturally low in sodium at 14mg per 100g, making it compatible with the DASH diet. See the DASH Diet Guide.
The high fiber (10.0g) and low fat profile makes Cereals Ready-to-eat Mom's Best (Sweetened Wheat-fuls) a solid choice for blood sugar management. See the Diabetes & Low-Glycemic Guide.
Cereals Ready-to-eat Mom's Best (Sweetened Wheat-fuls) provides 3.3mg of iron per 100g, relevant for managing iron deficiency. See the Iron Deficiency & Anemia Guide.
Rankings Among 8,262 USDA Foods
- Fiber: top 3% (#248 of 8,262)
- Magnesium: top 10% (#826 of 8,262)
- Iron: top 15% (#1,239 of 8,262)
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Nutrition Facts
Serving Size 100g
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Data Source
Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 173927.
View on USDA FoodData Central →