Corn Flour Masa Harina White or Yellow Dry (Raw)
SR Legacy·Comprehensive Reference DataStandard Reference Legacy database is a comprehensive compilation of nutrient data maintained by the USDA. It covers a wide range of foods with reliable reference values.Corn flour, masa harina, white or yellow, dry, raw
Cereal Grains and Pasta
It is an excellent source of Carbohydrate (28% DV) and Dietary Fiber (25% DV). With 7.0g of dietary fiber per 100g, it contributes meaningfully to daily fiber intake.
Calorie Distribution
- Protein8%7.6 g
- Fat10%4.3 g
- Carbs82%76.7 g
Serving Size
% Daily Value
per 100g serving · FDA 2020 reference
Nutrition Facts per 100g
| Water | 10.1 | G |
| Protein | 7.6 | G |
| Total lipid (fat) | 4.3 | G |
| Carbohydrate, by difference | 76.7 | G |
| Fiber, total dietary | 7.0 | G |
| Thiamin | 0.23 | MG |
| Niacin | 1.7 | MG |
| Vitamin B-6 | 0.23 | MG |
| Calcium, Ca | 112 | MG |
| Iron, Fe | 1.7 | MG |
| Magnesium, Mg | 93.3 | MG |
| Phosphorus, P | 241 | MG |
| Potassium, K | 277 | MG |
| Sodium, Na | 2.7 | MG |
| Zinc, Zn | 1.6 | MG |
| Copper, Cu | 0.13 | MG |
| Manganese, Mn | 0.41 | MG |
| Energy (Atwater General Factors) | 376 | KCAL |
| Energy (Atwater Specific Factors) | 366 | KCAL |
| Nitrogen | 1.2 | G |
| Ash | 1.3 | G |
| Starch | 67.3 | G |
| Biotin | 4.7 | UG |
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Nutritionally Similar Foods
Based on protein, fat, carbs, fiber, and 11 other nutrients
Nutrient Highlights
- Corn Flour Masa Harina White or Yellow Dry (Raw) is a excellent source of Fiber (25% DV) — see top foods ranked by Fiber
- Corn Flour Masa Harina White or Yellow Dry (Raw) is a excellent source of Magnesium (22% DV) — see top foods ranked by Magnesium
- Corn Flour Masa Harina White or Yellow Dry (Raw) is a good source of Protein (15% DV) — see top foods ranked by Protein
- Corn Flour Masa Harina White or Yellow Dry (Raw) is a good source of Zinc (15% DV) — see top foods ranked by Zinc
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Nutrition Facts
Serving Size 100g
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Data Source
Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 2710835.
View on USDA FoodData Central →