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[N]extrient

Sorghum Flour White Pearled Dry (Raw)

SR Legacy·Comprehensive Reference Data

Sorghum flour, white, pearled, unenriched, dry, raw

Cereal Grains and Pasta

A 100g serving covers 51% of the daily recommended Manganese, making Sorghum Flour White Pearled Dry (Raw) one of the more concentrated dietary sources of this nutrient. Macronutrients distribute relatively evenly across protein (10.2g), fat (3.2g), and carbohydrates (73.5g) per 100g. With only 0mg of sodium, Sorghum Flour White Pearled Dry (Raw) is naturally very low in sodium and suitable for sodium-restricted diets. Fiber content sits at 3.3g per 100g — not a primary source, but it adds up in combination with other high-fiber foods. Nutritionally broad, Sorghum Flour White Pearled Dry (Raw) delivers meaningful amounts of 11 different vitamins and minerals above 10% of daily value.

Calories0kcal
Protein10.2G
Fat3.2G
Carbs73.5G
Fiber3.3G

Calorie Distribution

364kcal
  • Protein11%10.2 g
  • Fat8%3.2 g
  • Carbs81%73.5 g

Serving Size

g

% Daily Value

per 100g serving · FDA 2020 reference

≤5% low6–19% moderate≥20% good source

Nutrition Facts per 100g

Water11.9G
Protein10.2G
Total lipid (fat)3.2G
Carbohydrate, by difference73.5G
Fiber, total dietary3.3G
Thiamin0.39MG
Niacin2.9MG
Vitamin B-60.13MG
Calcium, Ca7.9MG
Iron, Fe2.2MG
Magnesium, Mg107MG
Phosphorus, P246MG
Potassium, K274MG
Sodium, Na0MG
Zinc, Zn1.3MG
Copper, Cu0.21MG
Manganese, Mn1.2MG
Energy (Atwater General Factors)364KCAL
Energy (Atwater Specific Factors)350KCAL
Nitrogen1.6G
Ash1.2G
Starch69.7G
Biotin9.0UG

More in Cereal Grains and Pasta

Nutritionally Similar Foods

Based on protein, fat, carbs, fiber, and 11 other nutrients

Nutrient Highlights

  • Sorghum Flour White Pearled Dry (Raw) is a excellent source of Magnesium (25% DV) — see top foods ranked by Magnesium
  • Sorghum Flour White Pearled Dry (Raw) is a excellent source of Protein (20% DV) — see top foods ranked by Protein
  • Sorghum Flour White Pearled Dry (Raw) is a good source of Fiber (12% DV) — see top foods ranked by Fiber
  • Sorghum Flour White Pearled Dry (Raw) is a good source of Iron (12% DV) — see top foods ranked by Iron
  • Sorghum Flour White Pearled Dry (Raw) is a good source of Zinc (12% DV) — see top foods ranked by Zinc

Dietary Considerations

  • Sorghum Flour White Pearled Dry (Raw) is naturally low in sodium at 0mg per 100g, making it compatible with the DASH diet. See the DASH Diet Guide.

Rankings Among 8,262 USDA Foods

  • Magnesium: top 7% (#578 of 8,262)
  • Fiber: top 17% (#1,405 of 8,262)

Explore by Nutrient

Show Nutrition Facts Label

Nutrition Facts

Serving Size 100g

Calories0
% Daily Value*
Total Fat 3.2G4%
Cholesterol 0mg0%
Sodium 0MG0%
Total Carbohydrate 73.5G27%
Dietary Fiber 3.3G12%
Total Sugars 0
Protein 10.2G20%
Vitamin D 0mcg0%
Calcium 7.9MG1%
Iron 2.2MG12%
Potassium 274MG6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Data Source

Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 2710840.

View on USDA FoodData Central →