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[N]extrient

Fish Cod Atlantic Wild Caught (Raw)

SR Legacy·Comprehensive Reference Data

Fish, cod, Atlantic, wild caught, raw

Finfish and Shellfish Products

Calories0kcal
Protein16.1G
Fat0.67G
Carbs0G
Fiber0g

Calorie Distribution

70kcal
  • Protein91%16.1 g
  • Fat9%0.67 g
  • Carbs0%0 g

Serving Size

g

% Daily Value

per 100g serving · FDA 2020 reference

≤5% low6–19% moderate≥20% good source

Nutrition Facts per 100g

Water82.9G
Protein16.1G
Total lipid (fat)0.67G
Carbohydrate, by difference0G
Cholesterol47.4MG
Vitamin B-121.2UG
Calcium, Ca6.6MG
Iron, Fe0.07MG
Magnesium, Mg18.0MG
Phosphorus, P224MG
Potassium, K245MG
Sodium, Na299MG
Zinc, Zn0.31MG
Copper, Cu0.004MG
Manganese, Mn0MG
Selenium, Se22.8UG
Energy (Atwater General Factors)66.0KCAL
Energy (Atwater Specific Factors)70.5KCAL
Nitrogen2.6G
Ash1.5G
Iodine, I114UG
Retinol0.92UG
Fatty acids, total saturated0.04G
SFA 4:00G
SFA 6:00G
SFA 8:00G
SFA 10:00G
SFA 12:00G
SFA 14:00.002G
SFA 16:00.03G
SFA 18:00.01G
Fatty acids, total monounsaturated0.03G
MUFA 18:1 c0.01G
Fatty acids, total polyunsaturated0.08G
PUFA 18:2 n-6 c,c0.001G
PUFA 18:3 n-3 c,c,c (ALA)0G
PUFA 20:5 n-3 (EPA)0.02G
PUFA 22:5 n-3 (DPA)0.003G
PUFA 22:6 n-3 (DHA)0.05G

More in Finfish and Shellfish Products

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Nutrient Highlights

  • Fish Cod Atlantic Wild Caught (Raw) is a excellent source of Protein (32% DV) — see top foods ranked by Protein
  • Fish Cod Atlantic Wild Caught (Raw) is a good source of Sodium (13% DV) — see top foods ranked by Sodium

Explore by Nutrient

Show Nutrition Facts Label

Nutrition Facts

Serving Size 100g

Calories0
% Daily Value*
Total Fat 0.67G1%
Cholesterol 47.4MG16%
Sodium 299MG13%
Total Carbohydrate 0G0%
Dietary Fiber 0g0%
Total Sugars 0
Protein 16.1G32%
Vitamin D 0mcg0%
Calcium 6.6MG1%
Iron 0.07MG0%
Potassium 245MG5%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Data Source

Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 2684444.

View on USDA FoodData Central →