Scallops Bay Patagonian Wild Caught (Frozen)

SR Legacy·Comprehensive Reference Data

Scallops, bay, Patagonian, frozen, wild caught

Finfish and Shellfish Products

Calories0kcal

Protein16.4G

Fat0.42G

Carbs2.3G

Fiber0g

Calorie Distribution

79kcal

Protein83%16.4 g
Fat5%0.42 g
Carbs12%2.3 g

Serving Size

% Daily Value

per 100g serving · FDA 2020 reference

≤5% low6–19% moderate≥20% good source

Nutrition Facts per 100g

Water	79.4	G
Protein	16.4	G
Total lipid (fat)	0.42	G
Carbohydrate, by difference	2.3	G

Vitamin B-12

0.67

Calcium, Ca	14.0	MG
Iron, Fe	0.17	MG
Magnesium, Mg	46.4	MG
Phosphorus, P	229	MG
Potassium, K	292	MG
Sodium, Na	252	MG
Zinc, Zn	1.0	MG
Copper, Cu	0	MG
Manganese, Mn	0.003	MG
Selenium, Se	28.4	UG

Energy (Atwater General Factors)	78.5	KCAL
Nitrogen	2.6	G
Ash	1.5	G

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Nutrient Highlights

Scallops Bay Patagonian Wild Caught (Frozen) is a excellent source of Protein (33% DV) — see top foods ranked by Protein
Scallops Bay Patagonian Wild Caught (Frozen) is a good source of Sodium (11% DV) — see top foods ranked by Sodium
Scallops Bay Patagonian Wild Caught (Frozen) is a good source of Magnesium (11% DV) — see top foods ranked by Magnesium

Explore by Nutrient

Top foods in Protein Top foods in Iron Top foods in Calcium Top foods in Potassium Top foods in Sodium Top foods in Magnesium Top foods in Zinc

Show Nutrition Facts Label

Nutrition Facts

Serving Size 100g

Calories0

% Daily Value*

Total Fat 0.42G1%

Cholesterol 0mg0%

Sodium 252MG11%

Total Carbohydrate 2.3G1%

Dietary Fiber 0g0%

Total Sugars 0

Protein 16.4G33%

Vitamin D 0mcg0%

Calcium 14.0MG1%

Iron 0.17MG1%

Potassium 292MG6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Data Source

Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 2747666.

View on USDA FoodData Central →