Skip to content
[N]extrient

Lamb Loin Trimmed to 1/8" Fat Choice (Cooked, Roasted)

USDA SR Legacy

Lamb, loin, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted

Lamb, Veal, and Game Products

Calories290KCAL
Protein23.3G
Fat21.1G
Carbs0G
Fiber0G

Serving Size

g

Nutrition Facts per 100g

Water54.3G
Energy290KCAL
Protein23.3G
Total lipid (fat)21.1G
Carbohydrate, by difference0G
Fiber, total dietary0G
Cholesterol93.0MG
Vitamin C, total ascorbic acid0MG
Thiamin0.10MG
Riboflavin0.24MG
Niacin7.0MG
Vitamin B-60.13MG
Folate, total20.0UG
Vitamin B-122.2UG
Vitamin A, RAE0UG
Calcium, Ca18.0MG
Iron, Fe2.2MG
Magnesium, Mg24.0MG
Phosphorus, P185MG
Potassium, K250MG
Sodium, Na64.0MG
Zinc, Zn3.5MG
Copper, Cu0.12MG
Manganese, Mn0.02MG
Selenium, Se25.2UG
Energy1213kJ
Ash1.2G
Pantothenic acid0.66MG
Folic acid0UG
Folate, food20.0UG
Folate, DFE20.0UG
Retinol0UG
Vitamin A, IU0IU
Fatty acids, total saturated9.1G
SFA 10:00.05G
SFA 12:00.09G
SFA 14:00.82G
SFA 16:04.6G
SFA 18:02.9G
Fatty acids, total monounsaturated8.7G
MUFA 16:10.62G
MUFA 18:17.8G
MUFA 20:10G
Fatty acids, total polyunsaturated1.7G
PUFA 18:21.2G
PUFA 18:30.37G
PUFA 20:40.08G
Tryptophan0.27G
Threonine1.00G
Isoleucine1.1G
Leucine1.8G
Lysine2.1G
Methionine0.60G
Cystine0.28G
Phenylalanine0.95G
Tyrosine0.78G
Valine1.3G
Arginine1.4G
Histidine0.74G
Alanine1.4G
Aspartic acid2.0G
Glutamic acid3.4G
Glycine1.1G
Proline0.98G
Serine0.86G

More in Lamb, Veal, and Game Products