Macaroni and Cheese Loaf Chicken Pork and Beef
SR Legacy·Comprehensive Reference DataStandard Reference Legacy database is a comprehensive compilation of nutrient data maintained by the USDA. It covers a wide range of foods with reliable reference values.Macaroni and cheese loaf, chicken, pork and beef
Sausages and Luncheon Meats
Calories228KCAL
Protein11.8G
Fat15G
Carbs11.6G
Fiber0G
Calorie Distribution
229kcal
- Protein21%11.8 g
- Fat59%15 g
- Carbs20%11.6 g
Serving Size
g
% Daily Value
per 100g serving · FDA 2020 reference
≤5% low6–19% moderate≥20% good source
Nutrition Facts per 100g
| Water | 57.6 | G |
| Energy | 228 | KCAL |
| Protein | 11.8 | G |
| Total lipid (fat) | 15.0 | G |
| Carbohydrate, by difference | 11.6 | G |
| Fiber, total dietary | 0 | G |
| Total Sugars | 0 | G |
| Cholesterol | 44.0 | MG |
| Vitamin C, total ascorbic acid | 16.7 | MG |
| Thiamin | 0.24 | MG |
| Riboflavin | 0.25 | MG |
| Niacin | 2.8 | MG |
| Vitamin B-6 | 0.33 | MG |
| Folate, total | 24.0 | UG |
| Vitamin B-12 | 0.68 | UG |
| Vitamin A, RAE | 0 | UG |
| Calcium, Ca | 122 | MG |
| Iron, Fe | 1.2 | MG |
| Magnesium, Mg | 27.0 | MG |
| Phosphorus, P | 173 | MG |
| Potassium, K | 313 | MG |
| Sodium, Na | 3.0 | MG |
| Zinc, Zn | 1.5 | MG |
| Copper, Cu | 0.11 | MG |
| Manganese, Mn | 0.28 | MG |
| Selenium, Se | 23.0 | UG |
| Energy | 955 | kJ |
| Ash | 4.0 | G |
| Pantothenic acid | 0.53 | MG |
| Folic acid | 13.0 | UG |
| Folate, food | 12.0 | UG |
| Folate, DFE | 33.0 | UG |
| Retinol | 0 | UG |
| Carotene, beta | 0 | UG |
| Carotene, alpha | 0 | UG |
| Cryptoxanthin, beta | 0 | UG |
| Vitamin A, IU | 0 | IU |
| Lycopene | 0 | UG |
| Lutein + zeaxanthin | 0 | UG |
| Fatty acids, total saturated | 5.6 | G |
| SFA 4:0 | 0.002 | G |
| SFA 6:0 | 0 | G |
| SFA 8:0 | 0 | G |
| SFA 10:0 | 0.02 | G |
| SFA 12:0 | 0.03 | G |
| SFA 14:0 | 0.27 | G |
| SFA 16:0 | 3.6 | G |
| SFA 18:0 | 1.6 | G |
| Fatty acids, total monounsaturated | 7.6 | G |
| MUFA 16:1 | 0.71 | G |
| MUFA 18:1 | 6.8 | G |
| MUFA 20:1 | 0.12 | G |
| MUFA 22:1 | 0 | G |
| Fatty acids, total polyunsaturated | 1.7 | G |
| PUFA 18:2 | 1.5 | G |
| PUFA 18:3 | 0.14 | G |
| PUFA 18:4 | 0 | G |
| PUFA 20:4 | 0.03 | G |
| PUFA 20:5 n-3 (EPA) | 0.001 | G |
| PUFA 22:5 n-3 (DPA) | 0.002 | G |
| PUFA 22:6 n-3 (DHA) | 0.003 | G |
| Phytosterols | 0 | MG |
| Tryptophan | 0.14 | G |
| Threonine | 0.44 | G |
| Isoleucine | 0.54 | G |
| Leucine | 0.90 | G |
| Lysine | 0.72 | G |
| Methionine | 0.27 | G |
| Cystine | 0.18 | G |
| Phenylalanine | 0.50 | G |
| Tyrosine | 0.38 | G |
| Valine | 0.59 | G |
| Arginine | 0.64 | G |
| Histidine | 0.32 | G |
| Alanine | 0.52 | G |
| Aspartic acid | 0.88 | G |
| Glutamic acid | 2.5 | G |
| Glycine | 0.51 | G |
| Proline | 0.83 | G |
| Serine | 0.51 | G |
| Alcohol, ethyl | 0 | G |
| Caffeine | 0 | MG |
| Theobromine | 0 | MG |
More in Sausages and Luncheon Meats
Nutritionally Similar Foods
Based on protein, fat, carbs, fiber, and 11 other nutrients
Mcdonald's Chicken Mcnuggets
302 kcal15.79g protein
Chicken Patty (Frozen, Cooked)
287 kcal14.85g protein
Fast Foods Chicken Boneless Pieces Plain (Breaded and Fried)
307 kcal15.92g protein
T.g.i. Friday's Chicken Fingers from Kids' Menu
330 kcal18.11g protein
Chicken Patty (Frozen, Uncooked)
292 kcal14.33g protein
Cheese Ricotta Whole Milk
150 kcal7.54g protein
Nutrient Highlights
- Macaroni and Cheese Loaf Chicken Pork and Beef is a excellent source of Protein (24% DV) — see top foods ranked by Protein
- Macaroni and Cheese Loaf Chicken Pork and Beef is a good source of Vitamin C (19% DV) — see top foods ranked by Vitamin C
- Macaroni and Cheese Loaf Chicken Pork and Beef is a good source of Zinc (14% DV) — see top foods ranked by Zinc
Explore by Nutrient
Show Nutrition Facts Label
Nutrition Facts
Serving Size 100g
Calories228
% Daily Value*
Total Fat 15.0G19%
Cholesterol 44.0MG15%
Sodium 3.0MG0%
Total Carbohydrate 11.6G4%
Dietary Fiber 0G0%
Total Sugars 0G
Protein 11.8G24%
Vitamin D 0mcg0%
Calcium 122MG9%
Iron 1.2MG7%
Potassium 313MG7%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Data Source
Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 172965.
View on USDA FoodData Central →