Skip to content
[N]extrient

Millet (Raw)

USDA SR Legacy

Millet, raw

Cereal Grains and Pasta

Calories378KCAL
Protein11G
Fat4.2G
Carbs72.8G
Fiber8.5G

Serving Size

g

Nutrition Facts per 100g

Water8.7G
Energy378KCAL
Protein11.0G
Total lipid (fat)4.2G
Carbohydrate, by difference72.8G
Fiber, total dietary8.5G
Cholesterol0MG
Vitamin C, total ascorbic acid0MG
Thiamin0.42MG
Riboflavin0.29MG
Niacin4.7MG
Vitamin B-60.38MG
Folate, total85.0UG
Vitamin B-120UG
Vitamin A, RAE0UG
Vitamin E (alpha-tocopherol)0.05MG
Vitamin D (D2 + D3)0UG
Vitamin K (phylloquinone)0.90UG
Calcium, Ca8.0MG
Iron, Fe3.0MG
Magnesium, Mg114MG
Phosphorus, P285MG
Potassium, K195MG
Sodium, Na5.0MG
Zinc, Zn1.7MG
Copper, Cu0.75MG
Manganese, Mn1.6MG
Selenium, Se2.7UG
Energy1582kJ
Ash3.3G
Pantothenic acid0.85MG
Folic acid0UG
Folate, food85.0UG
Folate, DFE85.0UG
Retinol0UG
Vitamin A, IU0IU
Vitamin D (D2 + D3), International Units0IU
Fatty acids, total saturated0.72G
SFA 12:00.003G
SFA 16:00.53G
SFA 18:00.15G
Fatty acids, total monounsaturated0.77G
MUFA 16:10.01G
MUFA 18:10.74G
MUFA 20:10.02G
Fatty acids, total polyunsaturated2.1G
PUFA 18:22.0G
PUFA 18:30.12G
Tryptophan0.12G
Threonine0.35G
Isoleucine0.47G
Leucine1.4G
Lysine0.21G
Methionine0.22G
Cystine0.21G
Phenylalanine0.58G
Tyrosine0.34G
Valine0.58G
Arginine0.38G
Histidine0.24G
Alanine0.99G
Aspartic acid0.73G
Glutamic acid2.4G
Glycine0.29G
Proline0.88G
Serine0.64G

More in Cereal Grains and Pasta