Nuts Walnuts with Salt Added (Dry Roasted)
SR Legacy·Comprehensive Reference DataStandard Reference Legacy database is a comprehensive compilation of nutrient data maintained by the USDA. It covers a wide range of foods with reliable reference values.Nuts, walnuts, dry roasted, with salt added
Nut and Seed Products
A 100g serving covers 165% of the daily recommended Copper, making Nuts Walnuts with Salt Added (Dry Roasted) one of the more concentrated dietary sources of this nutrient. Macronutrients distribute relatively evenly across protein (14.3g), fat (60.7g), and carbohydrates (17.9g) per 100g. At 643 calories per 100g, Nuts Walnuts with Salt Added (Dry Roasted) is highly concentrated in energy, typical of foods rich in fats or sugars. Sodium is notably high at 643mg per 100g (28% DV), relevant for anyone on a low-sodium or DASH diet. Nuts Walnuts with Salt Added (Dry Roasted) provides 7.1g of dietary fiber per 100g (25% DV), contributing meaningfully toward the recommended 28g daily target. Nutritionally broad, Nuts Walnuts with Salt Added (Dry Roasted) delivers meaningful amounts of 15 different vitamins and minerals above 10% of daily value.
Calorie Distribution
- Protein8%14.3 g
- Fat81%60.7 g
- Carbs11%17.9 g
Serving Size
% Daily Value
per 100g serving · FDA 2020 reference
Nutrition Facts per 100g
| Water | 4.4 | G |
| Energy | 643 | KCAL |
| Protein | 14.3 | G |
| Total lipid (fat) | 60.7 | G |
| Carbohydrate, by difference | 17.9 | G |
| Fiber, total dietary | 7.1 | G |
| Total Sugars | 3.6 | G |
| Cholesterol | 0 | MG |
| Vitamin C, total ascorbic acid | 1.4 | MG |
| Thiamin | 0.52 | MG |
| Riboflavin | 0.30 | MG |
| Niacin | 2.2 | MG |
| Vitamin B-6 | 0.53 | MG |
| Folate, total | 91.0 | UG |
| Vitamin B-12 | 0 | UG |
| Vitamin A, RAE | 1.0 | UG |
| Vitamin E (alpha-tocopherol) | 0.90 | MG |
| Vitamin D (D2 + D3) | 0 | UG |
| Vitamin K (phylloquinone) | 3.3 | UG |
| Calcium, Ca | 71.0 | MG |
| Iron, Fe | 2.6 | MG |
| Magnesium, Mg | 151 | MG |
| Phosphorus, P | 329 | MG |
| Potassium, K | 459 | MG |
| Sodium, Na | 643 | MG |
| Zinc, Zn | 3.0 | MG |
| Copper, Cu | 1.5 | MG |
| Selenium, Se | 5.0 | UG |
| Energy | 2690 | kJ |
| Ash | 2.8 | G |
| Folic acid | 0 | UG |
| Folate, food | 91.0 | UG |
| Folate, DFE | 91.0 | UG |
| Choline, total | 38.0 | MG |
| Vitamin B-12, added | 0 | UG |
| Retinol | 0 | UG |
| Carotene, beta | 11.0 | UG |
| Carotene, alpha | 0 | UG |
| Cryptoxanthin, beta | 0 | UG |
| Vitamin A, IU | 19.0 | IU |
| Lycopene | 0 | UG |
| Lutein + zeaxanthin | 8.0 | UG |
| Vitamin E, added | 0 | MG |
| Vitamin D (D2 + D3), International Units | 0 | IU |
| Fatty acids, total saturated | 5.4 | G |
| SFA 4:0 | 0 | G |
| SFA 6:0 | 0 | G |
| SFA 8:0 | 0 | G |
| SFA 10:0 | 0 | G |
| SFA 12:0 | 0.001 | G |
| SFA 14:0 | 0.001 | G |
| SFA 16:0 | 3.9 | G |
| SFA 18:0 | 1.4 | G |
| Fatty acids, total monounsaturated | 8.4 | G |
| MUFA 16:1 | 0.001 | G |
| MUFA 18:1 | 8.2 | G |
| MUFA 20:1 | 0.13 | G |
| MUFA 22:1 | 0 | G |
| Fatty acids, total polyunsaturated | 44.2 | G |
| PUFA 18:2 | 35.7 | G |
| PUFA 18:3 | 8.5 | G |
| PUFA 18:4 | 0 | G |
| PUFA 20:4 | 0 | G |
| PUFA 20:5 n-3 (EPA) | 0 | G |
| PUFA 22:5 n-3 (DPA) | 0 | G |
| PUFA 22:6 n-3 (DHA) | 0 | G |
| Fatty acids, total trans | 0 | G |
| Alcohol, ethyl | 0 | G |
| Caffeine | 0 | MG |
| Theobromine | 0 | MG |
Common Serving Sizes
| Serving | Cal | Protein | Fat | Carbs |
|---|---|---|---|---|
| oz (28g) | 180 | 4g | 17g | 5g |
Scaled from Nuts Walnuts with Salt Added (Dry Roasted)'s per-100g values using USDA portion data.
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Nutritionally Similar Foods
Based on protein, fat, carbs, fiber, and 11 other nutrients
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Nutrient Highlights
- Nuts Walnuts with Salt Added (Dry Roasted) is a excellent source of Magnesium (36% DV) — see top foods ranked by Magnesium
- Nuts Walnuts with Salt Added (Dry Roasted) is a excellent source of Protein (29% DV) — see top foods ranked by Protein
- Nuts Walnuts with Salt Added (Dry Roasted) is a excellent source of Sodium (28% DV) — see top foods ranked by Sodium
- Nuts Walnuts with Salt Added (Dry Roasted) is a excellent source of Zinc (27% DV) — see top foods ranked by Zinc
- Nuts Walnuts with Salt Added (Dry Roasted) is a excellent source of Fiber (25% DV) — see top foods ranked by Fiber
Dietary Considerations
With 459mg of potassium per 100g, individuals on a renal diet should moderate their intake of Nuts Walnuts with Salt Added (Dry Roasted). See the Kidney Disease & Low-Potassium Diet guide for more.
At 643mg of sodium per 100g, Nuts Walnuts with Salt Added (Dry Roasted) should be consumed mindfully on a DASH or low-sodium diet. See the DASH Diet Guide.
Rankings Among 8,262 USDA Foods
- Magnesium: top 4% (#330 of 8,262)
- Fiber: top 6% (#496 of 8,262)
- Potassium: top 10% (#826 of 8,262)
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Nutrition Facts
Serving Size 100g
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Data Source
Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 170594.
View on USDA FoodData Central →