Passion-fruit (granadilla) Purple (Raw)
SR Legacy·Comprehensive Reference DataStandard Reference Legacy database is a comprehensive compilation of nutrient data maintained by the USDA. It covers a wide range of foods with reliable reference values.Passion-fruit, (granadilla), purple, raw
Fruits and Fruit Juices
Macronutrients distribute relatively evenly across protein (2.2g), fat (0.7g), and carbohydrates (23.4g) per 100g. At 97 calories per 100g, Passion-fruit (granadilla) Purple (Raw) offers moderate energy density suitable for balanced meals. Sodium is modest at 28mg per 100g, well within limits for heart-healthy eating patterns. Passion-fruit (granadilla) Purple (Raw) provides 10.4g of dietary fiber per 100g (37% DV), contributing meaningfully toward the recommended 28g daily target. Beyond its macros, Passion-fruit (granadilla) Purple (Raw) provides notable amounts of Dietary Fiber, Vitamin C, Copper per 100g.
Calorie Distribution
- Protein8%2.2 g
- Fat6%0.7 g
- Carbs86%23.4 g
Serving Size
% Daily Value
per 100g serving · FDA 2020 reference
Nutrition Facts per 100g
| Water | 72.9 | G |
| Energy | 97.0 | KCAL |
| Protein | 2.2 | G |
| Total lipid (fat) | 0.70 | G |
| Carbohydrate, by difference | 23.4 | G |
| Fiber, total dietary | 10.4 | G |
| Total Sugars | 11.2 | G |
| Cholesterol | 0 | MG |
| Vitamin C, total ascorbic acid | 30.0 | MG |
| Thiamin | 0 | MG |
| Riboflavin | 0.13 | MG |
| Niacin | 1.5 | MG |
| Vitamin B-6 | 0.10 | MG |
| Folate, total | 14.0 | UG |
| Vitamin B-12 | 0 | UG |
| Vitamin A, RAE | 64.0 | UG |
| Vitamin E (alpha-tocopherol) | 0.02 | MG |
| Vitamin D (D2 + D3) | 0 | UG |
| Vitamin K (phylloquinone) | 0.70 | UG |
| Calcium, Ca | 12.0 | MG |
| Iron, Fe | 1.6 | MG |
| Magnesium, Mg | 29.0 | MG |
| Phosphorus, P | 68.0 | MG |
| Potassium, K | 348 | MG |
| Sodium, Na | 28.0 | MG |
| Zinc, Zn | 0.10 | MG |
| Copper, Cu | 0.09 | MG |
| Selenium, Se | 0.60 | UG |
| Energy | 406 | kJ |
| Ash | 0.80 | G |
| Folic acid | 0 | UG |
| Folate, food | 14.0 | UG |
| Folate, DFE | 14.0 | UG |
| Choline, total | 7.6 | MG |
| Vitamin B-12, added | 0 | UG |
| Retinol | 0 | UG |
| Carotene, beta | 743 | UG |
| Carotene, alpha | 0 | UG |
| Cryptoxanthin, beta | 41.0 | UG |
| Vitamin A, IU | 1272 | IU |
| Lycopene | 0 | UG |
| Lutein + zeaxanthin | 0 | UG |
| Vitamin E, added | 0 | MG |
| Vitamin D (D2 + D3), International Units | 0 | IU |
| Fatty acids, total saturated | 0.06 | G |
| SFA 4:0 | 0 | G |
| SFA 6:0 | 0 | G |
| SFA 8:0 | 0 | G |
| SFA 10:0 | 0 | G |
| SFA 12:0 | 0 | G |
| SFA 14:0 | 0 | G |
| SFA 16:0 | 0.04 | G |
| SFA 18:0 | 0.01 | G |
| Fatty acids, total monounsaturated | 0.09 | G |
| MUFA 16:1 | 0 | G |
| MUFA 18:1 | 0.09 | G |
| MUFA 20:1 | 0 | G |
| MUFA 22:1 | 0 | G |
| Fatty acids, total polyunsaturated | 0.41 | G |
| PUFA 18:2 | 0.41 | G |
| PUFA 18:3 | 0.001 | G |
| PUFA 18:4 | 0 | G |
| PUFA 20:4 | 0 | G |
| PUFA 20:5 n-3 (EPA) | 0 | G |
| PUFA 22:5 n-3 (DPA) | 0 | G |
| PUFA 22:6 n-3 (DHA) | 0 | G |
| Fatty acids, total trans | 0 | G |
| Alcohol, ethyl | 0 | G |
| Caffeine | 0 | MG |
| Theobromine | 0 | MG |
Common Serving Sizes
| Serving | Cal | Protein | Fat | Carbs |
|---|---|---|---|---|
| fruit without refuse (18g) | 17 | 0.4g | 0.1g | 4.2g |
| cup (236g) | 229 | 5.2g | 1.7g | 55.2g |
Scaled from Passion-fruit (granadilla) Purple (Raw)'s per-100g values using USDA portion data.
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Nutrient Highlights
Dietary Considerations
Passion-fruit (granadilla) Purple (Raw) is naturally low in sodium at 28mg per 100g, making it compatible with the DASH diet. See the DASH Diet Guide.
The high fiber (10.4g) and low fat profile makes Passion-fruit (granadilla) Purple (Raw) a solid choice for blood sugar management. See the Diabetes & Low-Glycemic Guide.
Rankings Among 8,262 USDA Foods
- Fiber: top 3% (#248 of 8,262)
- Vitamin C: top 6% (#496 of 8,262)
- Potassium: top 23% (#1,900 of 8,262)
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Nutrition Facts
Serving Size 100g
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Data Source
Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 169108.
View on USDA FoodData Central →