Persimmons Japanese (Dried)
USDA SR LegacyPersimmons, japanese, dried
Fruits and Fruit Juices
Calories274KCAL
Protein1.4G
Fat0.59G
Carbs73.4G
Fiber14.5G
Serving Size
g
Nutrition Facts per 100g
| Water | 23.0 | G |
| Energy | 274 | KCAL |
| Protein | 1.4 | G |
| Total lipid (fat) | 0.59 | G |
| Carbohydrate, by difference | 73.4 | G |
| Fiber, total dietary | 14.5 | G |
| Cholesterol | 0 | MG |
| Vitamin C, total ascorbic acid | 0 | MG |
| Riboflavin | 0.03 | MG |
| Niacin | 0.18 | MG |
| Vitamin B-12 | 0 | UG |
| Vitamin A, RAE | 38.0 | UG |
| Vitamin D (D2 + D3) | 0 | UG |
| Calcium, Ca | 25.0 | MG |
| Iron, Fe | 0.74 | MG |
| Magnesium, Mg | 31.0 | MG |
| Phosphorus, P | 81.0 | MG |
| Potassium, K | 802 | MG |
| Sodium, Na | 2.0 | MG |
| Zinc, Zn | 0.42 | MG |
| Copper, Cu | 0.44 | MG |
| Manganese, Mn | 1.4 | MG |
| Energy | 1146 | kJ |
| Ash | 1.6 | G |
| Retinol | 0 | UG |
| Carotene, beta | 374 | UG |
| Carotene, alpha | 18.0 | UG |
| Cryptoxanthin, beta | 156 | UG |
| Vitamin A, IU | 767 | IU |
| Vitamin D (D2 + D3), International Units | 0 | IU |
| Tryptophan | 0.02 | G |
| Threonine | 0.07 | G |
| Isoleucine | 0.06 | G |
| Leucine | 0.10 | G |
| Lysine | 0.08 | G |
| Methionine | 0.01 | G |
| Cystine | 0.03 | G |
| Phenylalanine | 0.06 | G |
| Tyrosine | 0.04 | G |
| Valine | 0.07 | G |
| Arginine | 0.06 | G |
| Histidine | 0.03 | G |
| Alanine | 0.07 | G |
| Aspartic acid | 0.14 | G |
| Glutamic acid | 0.18 | G |
| Glycine | 0.06 | G |
| Proline | 0.05 | G |
| Serine | 0.05 | G |
More in Fruits and Fruit Juices
Apples Red Delicious with Skin (includes Foods for Usda's Food Distribution Program) (Raw)
59 kcal0.3g protein
Juice Apple and Grape Blend with Added Ascorbic Acid
50 kcal0.2g protein
Avocado Hass Peeled (Raw)
1.8g protein
Apples Heated (includes Foods for Usda's Food Distribution Program) (Frozen, Unsweetened)
47 kcal0.3g protein
Blueberries Light Syrup Drained (Canned)
88 kcal1g protein
Pineapple All Varieties (Raw)
50 kcal0.5g protein