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[N]extrient

Pigeon Peas (red Gram) Without Salt (Cooked, Boiled)

USDA SR Legacy

Pigeon peas (red gram), mature seeds, cooked, boiled, without salt

Legumes and Legume Products

Calories121KCAL
Protein6.8G
Fat0.38G
Carbs23.3G
Fiber6.7G

Serving Size

g

Nutrition Facts per 100g

Water68.5G
Energy121KCAL
Protein6.8G
Total lipid (fat)0.38G
Carbohydrate, by difference23.3G
Fiber, total dietary6.7G
Cholesterol0MG
Vitamin C, total ascorbic acid0MG
Thiamin0.15MG
Riboflavin0.06MG
Niacin0.78MG
Vitamin B-60.05MG
Folate, total111UG
Vitamin B-120UG
Vitamin A, RAE0UG
Vitamin D (D2 + D3)0UG
Calcium, Ca43.0MG
Iron, Fe1.1MG
Magnesium, Mg46.0MG
Phosphorus, P119MG
Potassium, K384MG
Sodium, Na5.0MG
Zinc, Zn0.90MG
Copper, Cu0.27MG
Manganese, Mn0.50MG
Selenium, Se2.9UG
Energy506kJ
Ash1.1G
Pantothenic acid0.32MG
Folic acid0UG
Folate, food111UG
Folate, DFE111UG
Retinol0UG
Vitamin A, IU3.0IU
Vitamin D (D2 + D3), International Units0IU
Fatty acids, total saturated0.08G
SFA 16:00.08G
SFA 18:00.006G
Fatty acids, total monounsaturated0.003G
MUFA 18:10.003G
Fatty acids, total polyunsaturated0.20G
PUFA 18:20.20G
PUFA 18:30.009G
Fatty acids, total trans0G
Tryptophan0.07G
Threonine0.24G
Isoleucine0.24G
Leucine0.48G
Lysine0.47G
Methionine0.08G
Cystine0.08G
Phenylalanine0.58G
Tyrosine0.17G
Valine0.29G
Arginine0.41G
Histidine0.24G
Alanine0.30G
Aspartic acid0.67G
Glutamic acid1.6G
Glycine0.25G
Proline0.30G
Serine0.32G

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