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[N]extrient

Rye Flour Dark

USDA SR Legacy

Rye flour, dark

Cereal Grains and Pasta

Calories325KCAL
Protein15.9G
Fat2.2G
Carbs68.6G
Fiber23.8G

Serving Size

g

Nutrition Facts per 100g

Water10.8G
Energy325KCAL
Protein15.9G
Total lipid (fat)2.2G
Carbohydrate, by difference68.6G
Fiber, total dietary23.8G
Total Sugars2.3G
Cholesterol0MG
Vitamin C, total ascorbic acid0MG
Thiamin0.32MG
Riboflavin0.25MG
Niacin4.3MG
Vitamin B-60.44MG
Folate, total33.0UG
Vitamin B-120UG
Vitamin A, RAE1.0UG
Vitamin E (alpha-tocopherol)2.7MG
Vitamin D (D2 + D3)0UG
Vitamin K (phylloquinone)5.9UG
Calcium, Ca37.0MG
Iron, Fe5.0MG
Magnesium, Mg160MG
Phosphorus, P499MG
Potassium, K717MG
Sodium, Na2.0MG
Zinc, Zn5.0MG
Copper, Cu0.56MG
Manganese, Mn6.1MG
Selenium, Se18.0UG
Energy1360kJ
Ash2.5G
Sucrose1.8G
Glucose0.22G
Fructose0.23G
Lactose0G
Maltose0.07G
Galactose0G
Pantothenic acid1.5MG
Folic acid0UG
Folate, food33.0UG
Folate, DFE33.0UG
Choline, total30.4MG
Vitamin B-12, added0UG
Retinol0UG
Carotene, beta7.0UG
Carotene, alpha0UG
Cryptoxanthin, beta0UG
Vitamin A, IU11.0IU
Lycopene0UG
Lutein + zeaxanthin210UG
Vitamin E, added0MG
Vitamin D (D2 + D3), International Units0IU
Fatty acids, total saturated0.27G
SFA 4:00G
SFA 6:00G
SFA 8:00G
SFA 10:00G
SFA 12:00G
SFA 14:00.003G
SFA 16:00.26G
SFA 18:00.009G
Fatty acids, total monounsaturated0.28G
MUFA 16:10.01G
MUFA 18:10.26G
MUFA 20:10.01G
MUFA 22:10G
Fatty acids, total polyunsaturated1.0G
PUFA 18:20.90G
PUFA 18:30.15G
PUFA 18:40G
PUFA 20:40G
PUFA 20:5 n-3 (EPA)0G
PUFA 22:5 n-3 (DPA)0G
PUFA 22:6 n-3 (DHA)0G
Fatty acids, total trans0G
Tryptophan0.18G
Threonine0.49G
Isoleucine0.35G
Leucine0.86G
Lysine0.34G
Methionine0.20G
Phenylalanine0.65G
Tyrosine0.27G
Valine0.50G
Arginine0.76G
Histidine0.23G
Alanine0.65G
Aspartic acid0.83G
Glutamic acid3.1G
Glycine0.68G
Proline1.0G
Serine0.68G
Alcohol, ethyl0G
Caffeine0MG
Theobromine0MG

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