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[N]extrient

Soymilk Original and Vanilla Light Vitamins a and D (Unsweetened)

SR Legacy·Comprehensive Reference Data

Soymilk, original and vanilla, light, unsweetened, with added calcium, vitamins A and D

Legumes and Legume Products

Calories34KCAL
Protein2.6G
Fat0.85G
Carbs3.9G
Fiber0.6G

Calorie Distribution

34kcal
  • Protein31%2.6 g
  • Fat23%0.85 g
  • Carbs46%3.9 g

Serving Size

g

% Daily Value

per 100g serving · FDA 2020 reference

≤5% low6–19% moderate≥20% good source

Nutrition Facts per 100g

Water92.0G
Energy34.0KCAL
Protein2.6G
Total lipid (fat)0.85G
Carbohydrate, by difference3.9G
Fiber, total dietary0.60G
Total Sugars0.41G
Cholesterol0MG
Vitamin C, total ascorbic acid0MG
Riboflavin0.17MG
Folate, total7.0UG
Vitamin B-120.23UG
Vitamin D (D2 + D3)1.0UG
Calcium, Ca123MG
Iron, Fe0.46MG
Magnesium, Mg13.0MG
Phosphorus, P103MG
Potassium, K117MG
Sodium, Na63.0MG
Zinc, Zn0.10MG
Energy140kJ
Ash0.64G
Folate, food7.0UG
Vitamin A, IU206IU
Vitamin D (D2 + D3), International Units41.0IU
Vitamin D2 (ergocalciferol)1.0UG
Fatty acids, total saturated0.08G
Fatty acids, total monounsaturated0.26G
Fatty acids, total polyunsaturated0.56G
Fatty acids, total trans0G

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Nutrition Facts

Serving Size 100g

Calories34
% Daily Value*
Total Fat 0.85G1%
Cholesterol 0MG0%
Sodium 63.0MG3%
Total Carbohydrate 3.9G1%
Dietary Fiber 0.60G2%
Total Sugars 0.41G
Protein 2.6G5%
Vitamin D 1.0UG5%
Calcium 123MG9%
Iron 0.46MG3%
Potassium 117MG2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Data Source

Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 173768.

View on USDA FoodData Central →