Spices Savory Ground
SR Legacy·Comprehensive Reference DataStandard Reference Legacy database is a comprehensive compilation of nutrient data maintained by the USDA. It covers a wide range of foods with reliable reference values.Spices, savory, ground
Spices and Herbs
Calories272KCAL
Protein6.7G
Fat5.9G
Carbs68.7G
Fiber45.7G
Calorie Distribution
355kcal
- Protein8%6.7 g
- Fat15%5.9 g
- Carbs77%68.7 g
Serving Size
g
% Daily Value
per 100g serving · FDA 2020 reference
≤5% low6–19% moderate≥20% good source
Nutrition Facts per 100g
| Water | 9.0 | G |
| Energy | 272 | KCAL |
| Protein | 6.7 | G |
| Total lipid (fat) | 5.9 | G |
| Carbohydrate, by difference | 68.7 | G |
| Fiber, total dietary | 45.7 | G |
| Cholesterol | 0 | MG |
| Vitamin C, total ascorbic acid | 50.0 | MG |
| Thiamin | 0.37 | MG |
| Niacin | 4.1 | MG |
| Vitamin B-6 | 1.8 | MG |
| Vitamin B-12 | 0 | UG |
| Vitamin A, RAE | 257 | UG |
| Vitamin D (D2 + D3) | 0 | UG |
| Calcium, Ca | 2132 | MG |
| Iron, Fe | 37.9 | MG |
| Magnesium, Mg | 377 | MG |
| Phosphorus, P | 140 | MG |
| Potassium, K | 1051 | MG |
| Sodium, Na | 24.0 | MG |
| Zinc, Zn | 4.3 | MG |
| Copper, Cu | 0.85 | MG |
| Manganese, Mn | 6.1 | MG |
| Selenium, Se | 4.6 | UG |
| Energy | 1138 | kJ |
| Ash | 9.6 | G |
| Retinol | 0 | UG |
| Vitamin A, IU | 5130 | IU |
| Vitamin D (D2 + D3), International Units | 0 | IU |
| Fatty acids, total saturated | 3.3 | G |
| Fatty acids, total trans | 0 | G |
| Phytosterols | 31.0 | MG |
More in Spices and Herbs
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Nutrient Highlights
- Spices Savory Ground is a excellent source of Iron (210% DV) — see top foods ranked by Iron
- Spices Savory Ground is a excellent source of Calcium (164% DV) — see top foods ranked by Calcium
- Spices Savory Ground is a excellent source of Fiber (163% DV) — see top foods ranked by Fiber
- Spices Savory Ground is a excellent source of Magnesium (90% DV) — see top foods ranked by Magnesium
- Spices Savory Ground is a excellent source of Vitamin C (56% DV) — see top foods ranked by Vitamin C
Explore by Nutrient
Show Nutrition Facts Label
Nutrition Facts
Serving Size 100g
Calories272
% Daily Value*
Total Fat 5.9G8%
Cholesterol 0MG0%
Sodium 24.0MG1%
Total Carbohydrate 68.7G25%
Dietary Fiber 45.7G163%
Total Sugars 0
Protein 6.7G13%
Vitamin D 0UG0%
Calcium 2132MG164%
Iron 37.9MG210%
Potassium 1051MG22%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Data Source
Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 170936.
View on USDA FoodData Central →