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[N]extrient

Squash Summer Yellow Includes Skin (Raw)

SR Legacy·Comprehensive Reference Data

Squash, summer, yellow, includes skin, raw

Vegetables and Vegetable Products

Calories0kcal
Protein0.89G
Fat0.14G
Carbs4.4G
Fiber0.96G

Calorie Distribution

22kcal
  • Protein16%0.89 g
  • Fat6%0.14 g
  • Carbs79%4.4 g

Serving Size

g

% Daily Value

per 100g serving · FDA 2020 reference

≤5% low6–19% moderate≥20% good source

Nutrition Facts per 100g

Water94.0G
Protein0.89G
Total lipid (fat)0.14G
Carbohydrate, by difference4.4G
Fiber, total dietary0.96G
Vitamin C, total ascorbic acid17.0MG
Folate, total36.0UG
Calcium, Ca22.7MG
Iron, Fe0.14MG
Magnesium, Mg16.8MG
Phosphorus, P30.7MG
Potassium, K221MG
Sodium, Na0MG
Zinc, Zn0.20MG
Copper, Cu0.06MG
Manganese, Mn0.24MG
Energy (Atwater General Factors)22.0KCAL
Energy (Atwater Specific Factors)19.0KCAL
Nitrogen0.14G
Ash0.53G
5-methyl tetrahydrofolate (5-MTHF)23.0UG

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Nutrient Highlights

  • Squash Summer Yellow Includes Skin (Raw) is a good source of Vitamin C (19% DV) — see top foods ranked by Vitamin C

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Nutrition Facts

Serving Size 100g

Calories0
% Daily Value*
Total Fat 0.14G0%
Cholesterol 0mg0%
Sodium 0MG0%
Total Carbohydrate 4.4G2%
Dietary Fiber 0.96G3%
Total Sugars 0
Protein 0.89G2%
Vitamin D 0mcg0%
Calcium 22.7MG2%
Iron 0.14MG1%
Potassium 221MG5%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Data Source

Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 2685569.

View on USDA FoodData Central →