Veal Shoulder Blade Chop (Cooked, Grilled)
USDA SR LegacyVeal, shoulder, blade chop, separable lean only, cooked, grilled
Lamb, Veal, and Game Products
Calories159KCAL
Protein27.3G
Fat5.5G
Carbs0G
Fiber0G
Serving Size
g
Nutrition Facts per 100g
| Water | 66.4 | G |
| Energy | 159 | KCAL |
| Protein | 27.3 | G |
| Total lipid (fat) | 5.5 | G |
| Carbohydrate, by difference | 0 | G |
| Fiber, total dietary | 0 | G |
| Total Sugars | 0 | G |
| Cholesterol | 77.0 | MG |
| Vitamin C, total ascorbic acid | 0 | MG |
| Thiamin | 0.11 | MG |
| Riboflavin | 0.48 | MG |
| Niacin | 5.1 | MG |
| Vitamin B-6 | 0.43 | MG |
| Folate, total | 7.0 | UG |
| Vitamin B-12 | 3.7 | UG |
| Vitamin A, RAE | 0 | UG |
| Vitamin E (alpha-tocopherol) | 0.47 | MG |
| Vitamin D (D2 + D3) | 1.0 | UG |
| Vitamin K (phylloquinone) | 1.3 | UG |
| Calcium, Ca | 21.0 | MG |
| Iron, Fe | 1.6 | MG |
| Magnesium, Mg | 34.0 | MG |
| Phosphorus, P | 253 | MG |
| Potassium, K | 245 | MG |
| Sodium, Na | 113 | MG |
| Zinc, Zn | 5.1 | MG |
| Copper, Cu | 0.15 | MG |
| Manganese, Mn | 0.009 | MG |
| Selenium, Se | 18.4 | UG |
| Energy | 666 | kJ |
| Ash | 0.95 | G |
| Pantothenic acid | 1.2 | MG |
| Folic acid | 0 | UG |
| Folate, food | 7.0 | UG |
| Folate, DFE | 7.0 | UG |
| Choline, total | 138 | MG |
| Betaine | 25.2 | MG |
| Vitamin B-12, added | 0 | UG |
| Retinol | 0 | UG |
| Carotene, beta | 0 | UG |
| Carotene, alpha | 0 | UG |
| Cryptoxanthin, beta | 0 | UG |
| Vitamin A, IU | 0 | IU |
| Lycopene | 0 | UG |
| Lutein + zeaxanthin | 0 | UG |
| Vitamin E, added | 0 | MG |
| Vitamin D (D2 + D3), International Units | 40.0 | IU |
| Vitamin D3 (cholecalciferol) | 1.0 | UG |
| Fatty acids, total saturated | 2.1 | G |
| SFA 4:0 | 0 | G |
| SFA 6:0 | 0 | G |
| SFA 8:0 | 0 | G |
| SFA 10:0 | 0.002 | G |
| SFA 12:0 | 0.004 | G |
| SFA 14:0 | 0.13 | G |
| SFA 16:0 | 1.2 | G |
| SFA 17:0 | 0.06 | G |
| SFA 18:0 | 0.68 | G |
| SFA 20:0 | 0.002 | G |
| SFA 24:0 | 0.008 | G |
| Fatty acids, total monounsaturated | 2.7 | G |
| MUFA 14:1 | 0.03 | G |
| MUFA 16:1 | 0.20 | G |
| MUFA 16:1 c | 0.20 | G |
| MUFA 17:1 | 0.05 | G |
| MUFA 18:1 | 2.4 | G |
| MUFA 18:1 c | 2.2 | G |
| MUFA 20:1 | 0.003 | G |
| MUFA 22:1 | 0 | G |
| Fatty acids, total polyunsaturated | 0.32 | G |
| PUFA 18:2 | 0.26 | G |
| PUFA 18:2 n-6 c,c | 0.24 | G |
| PUFA 18:2 CLAs | 0.02 | G |
| PUFA 18:3 | 0.009 | G |
| PUFA 18:4 | 0 | G |
| PUFA 20:2 n-6 c,c | 0 | G |
| PUFA 20:4 | 0.05 | G |
| PUFA 20:5 n-3 (EPA) | 0.001 | G |
| PUFA 22:5 n-3 (DPA) | 0 | G |
| PUFA 22:6 n-3 (DHA) | 0 | G |
| Fatty acids, total trans | 0.22 | G |
| Fatty acids, total trans-monoenoic | 0.22 | G |
| TFA 18:1 t | 0.22 | G |
| Tryptophan | 0.28 | G |
| Threonine | 1.2 | G |
| Isoleucine | 1.3 | G |
| Leucine | 2.2 | G |
| Lysine | 2.3 | G |
| Methionine | 0.64 | G |
| Cystine | 0.31 | G |
| Phenylalanine | 1.1 | G |
| Tyrosine | 0.87 | G |
| Valine | 1.5 | G |
| Arginine | 1.6 | G |
| Histidine | 0.99 | G |
| Alanine | 1.6 | G |
| Aspartic acid | 2.4 | G |
| Glutamic acid | 4.3 | G |
| Glycine | 1.4 | G |
| Proline | 1.1 | G |
| Serine | 1.0 | G |
| Hydroxyproline | 0.14 | G |
| Alcohol, ethyl | 0 | G |
| Caffeine | 0 | MG |
| Theobromine | 0 | MG |
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