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[N]extrient

Arugula Baby (Raw)

SR Legacy·Comprehensive Reference Data

Arugula, baby, raw

Vegetables and Vegetable Products

A 100g serving covers 113% of the daily recommended Vitamin C, making Arugula Baby (Raw) one of the more concentrated dietary sources of this nutrient. Macronutrients distribute relatively evenly across protein (1.6g), fat (0.3g), and carbohydrates (5.4g) per 100g. Sodium is modest at 87mg per 100g, well within limits for heart-healthy eating patterns. Fiber content sits at 2.3g per 100g — not a primary source, but it adds up in combination with other high-fiber foods. Nutritionally broad, Arugula Baby (Raw) delivers meaningful amounts of 5 different vitamins and minerals above 10% of daily value. Composed of 91% water by weight, Arugula Baby (Raw) also contributes to daily hydration.

Calories0kcal
Protein1.6G
Fat0.33G
Carbs5.4G
Fiber2.3G

Calorie Distribution

31kcal
  • Protein21%1.6 g
  • Fat10%0.33 g
  • Carbs70%5.4 g

Serving Size

g

% Daily Value

per 100g serving · FDA 2020 reference

≤5% low6–19% moderate≥20% good source

Nutrition Facts per 100g

Water90.9G
Protein1.6G
Total lipid (fat)0.33G
Carbohydrate, by difference5.4G
Fiber, total dietary2.3G
Vitamin C, total ascorbic acid101MG
Folate, total149UG
Calcium, Ca204MG
Iron, Fe1.4MG
Magnesium, Mg42.6MG
Phosphorus, P51.2MG
Potassium, K407MG
Sodium, Na86.9MG
Zinc, Zn0.35MG
Copper, Cu0.08MG
Manganese, Mn0.51MG
Energy (Atwater General Factors)31.0KCAL
Energy (Atwater Specific Factors)25.9KCAL
Nitrogen0.26G
Ash1.7G

More in Vegetables and Vegetable Products

Nutritionally Similar Foods

Based on protein, fat, carbs, fiber, and 11 other nutrients

Nutrient Highlights

  • Arugula Baby (Raw) is a excellent source of Vitamin C (113% DV) — see top foods ranked by Vitamin C
  • Arugula Baby (Raw) is a good source of Calcium (16% DV) — see top foods ranked by Calcium
  • Arugula Baby (Raw) is a good source of Magnesium (10% DV) — see top foods ranked by Magnesium

Dietary Considerations

  • With 407mg of potassium per 100g, individuals on a renal diet should moderate their intake of Arugula Baby (Raw). See the Kidney Disease & Low-Potassium Diet guide for more.

  • Arugula Baby (Raw) is naturally low in sodium at 87mg per 100g, making it compatible with the DASH diet. See the DASH Diet Guide.

  • Arugula Baby (Raw) is a meaningful source of folate at 149mcg per 100g, important during pregnancy. See the Pregnancy Nutrition Guide.

  • The antioxidant content of Arugula Baby (Raw) supports anti-inflammatory dietary patterns. See the Anti-Inflammatory Diet Guide.

Rankings Among 8,262 USDA Foods

  • Vitamin C: top 1% (#83 of 8,262)
  • Calcium: top 7% (#578 of 8,262)
  • Potassium: top 14% (#1,157 of 8,262)

Explore by Nutrient

Show Nutrition Facts Label

Nutrition Facts

Serving Size 100g

Calories0
% Daily Value*
Total Fat 0.33G0%
Cholesterol 0mg0%
Sodium 86.9MG4%
Total Carbohydrate 5.4G2%
Dietary Fiber 2.3G8%
Total Sugars 0
Protein 1.6G3%
Vitamin D 0mcg0%
Calcium 204MG16%
Iron 1.4MG8%
Potassium 407MG9%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Data Source

Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 2710822.

View on USDA FoodData Central →