Beef Variety Meats and By-products Thymus (Cooked, Braised)
USDA SR LegacyBeef, variety meats and by-products, thymus, cooked, braised
Beef Products
Calories319KCAL
Protein21.9G
Fat25G
Carbs0G
Fiber0G
Serving Size
g
Nutrition Facts per 100g
| Water | 52.8 | G |
| Energy | 319 | KCAL |
| Protein | 21.9 | G |
| Total lipid (fat) | 25.0 | G |
| Carbohydrate, by difference | 0 | G |
| Fiber, total dietary | 0 | G |
| Cholesterol | 294 | MG |
| Vitamin C, total ascorbic acid | 30.2 | MG |
| Thiamin | 0.08 | MG |
| Riboflavin | 0.23 | MG |
| Niacin | 1.8 | MG |
| Vitamin B-6 | 0.08 | MG |
| Folate, total | 1.0 | UG |
| Vitamin B-12 | 1.5 | UG |
| Vitamin A, RAE | 0 | UG |
| Calcium, Ca | 10.0 | MG |
| Iron, Fe | 1.5 | MG |
| Magnesium, Mg | 10.0 | MG |
| Phosphorus, P | 364 | MG |
| Potassium, K | 433 | MG |
| Sodium, Na | 116 | MG |
| Zinc, Zn | 2.2 | MG |
| Copper, Cu | 0.04 | MG |
| Manganese, Mn | 0.10 | MG |
| Selenium, Se | 21.6 | UG |
| Energy | 1335 | kJ |
| Ash | 1.5 | G |
| Pantothenic acid | 2.0 | MG |
| Folic acid | 0 | UG |
| Folate, food | 1.0 | UG |
| Folate, DFE | 1.0 | UG |
| Retinol | 0 | UG |
| Vitamin A, IU | 0 | IU |
| Fatty acids, total saturated | 8.6 | G |
| SFA 4:0 | 0 | G |
| SFA 6:0 | 0 | G |
| SFA 8:0 | 0 | G |
| SFA 10:0 | 0 | G |
| SFA 12:0 | 0 | G |
| SFA 14:0 | 0.20 | G |
| SFA 16:0 | 4.6 | G |
| SFA 18:0 | 3.2 | G |
| Fatty acids, total monounsaturated | 8.6 | G |
| MUFA 16:1 | 1.5 | G |
| MUFA 18:1 | 7.2 | G |
| MUFA 20:1 | 0 | G |
| MUFA 22:1 | 0 | G |
| Fatty acids, total polyunsaturated | 4.7 | G |
| PUFA 18:2 | 2.7 | G |
| PUFA 18:3 | 0.17 | G |
| PUFA 18:4 | 0 | G |
| PUFA 20:4 | 0 | G |
| PUFA 20:5 n-3 (EPA) | 0 | G |
| PUFA 22:5 n-3 (DPA) | 0 | G |
| PUFA 22:6 n-3 (DHA) | 0 | G |
| Phytosterols | 0 | MG |
| Tryptophan | 0.17 | G |
| Threonine | 0.79 | G |
| Isoleucine | 0.74 | G |
| Leucine | 1.5 | G |
| Lysine | 1.8 | G |
| Methionine | 0.30 | G |
| Cystine | 0.28 | G |
| Phenylalanine | 0.63 | G |
| Tyrosine | 0.45 | G |
| Valine | 0.95 | G |
| Arginine | 1.4 | G |
| Histidine | 0.39 | G |
| Alanine | 1.1 | G |
| Aspartic acid | 2.1 | G |
| Glutamic acid | 1.8 | G |
| Glycine | 1.3 | G |
| Proline | 1.1 | G |
| Serine | 0.87 | G |
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