Cereals Ready-to-eat Health Valley Fiber 7 Flakes
SR Legacy·Comprehensive Reference DataStandard Reference Legacy database is a comprehensive compilation of nutrient data maintained by the USDA. It covers a wide range of foods with reliable reference values.Cereals ready-to-eat, HEALTH VALLEY, FIBER 7 Flakes
Breakfast Cereals
A 100g serving covers 140% of the daily recommended Manganese, making Cereals Ready-to-eat Health Valley Fiber 7 Flakes one of the more concentrated dietary sources of this nutrient. Cereals Ready-to-eat Health Valley Fiber 7 Flakes is primarily a carbohydrate source, delivering 78.2g of carbs with minimal fat at 1.4g per 100g. Cereals Ready-to-eat Health Valley Fiber 7 Flakes packs 353 calories per 100g, placing it on the energy-dense side — a small serving goes a long way. At 200mg of sodium per 100g, Cereals Ready-to-eat Health Valley Fiber 7 Flakes contributes a noticeable portion of daily sodium — worth tracking for those monitoring salt. Cereals Ready-to-eat Health Valley Fiber 7 Flakes provides 14.1g of dietary fiber per 100g (50% DV), contributing meaningfully toward the recommended 28g daily target. Nutritionally broad, Cereals Ready-to-eat Health Valley Fiber 7 Flakes delivers meaningful amounts of 19 different vitamins and minerals above 10% of daily value.
Calorie Distribution
- Protein15%14.4 g
- Fat3%1.4 g
- Carbs82%78.2 g
Serving Size
% Daily Value
per 100g serving · FDA 2020 reference
Nutrition Facts per 100g
| Water | 3.0 | G |
| Energy | 353 | KCAL |
| Protein | 14.4 | G |
| Total lipid (fat) | 1.4 | G |
| Carbohydrate, by difference | 78.2 | G |
| Fiber, total dietary | 14.1 | G |
| Total Sugars | 20.0 | G |
| Cholesterol | 0 | MG |
| Vitamin C, total ascorbic acid | 4.2 | MG |
| Thiamin | 0.53 | MG |
| Riboflavin | 0.60 | MG |
| Niacin | 7.1 | MG |
| Vitamin B-6 | 0.70 | MG |
| Folate, total | 141 | UG |
| Vitamin B-12 | 2.1 | UG |
| Vitamin A, RAE | 106 | UG |
| Vitamin E (alpha-tocopherol) | 0.99 | MG |
| Vitamin D (D2 + D3) | 0 | UG |
| Vitamin K (phylloquinone) | 2.2 | UG |
| Calcium, Ca | 71.0 | MG |
| Iron, Fe | 2.5 | MG |
| Magnesium, Mg | 144 | MG |
| Phosphorus, P | 327 | MG |
| Potassium, K | 480 | MG |
| Sodium, Na | 200 | MG |
| Zinc, Zn | 2.9 | MG |
| Copper, Cu | 0.48 | MG |
| Manganese, Mn | 3.2 | MG |
| Selenium, Se | 19.0 | UG |
| Energy | 1477 | kJ |
| Ash | 3.0 | G |
| Pantothenic acid | 0.73 | MG |
| Folic acid | 122 | UG |
| Folate, food | 19.0 | UG |
| Folate, DFE | 226 | UG |
| Choline, total | 36.0 | MG |
| Vitamin B-12, added | 2.1 | UG |
| Retinol | 106 | UG |
| Carotene, beta | 0 | UG |
| Carotene, alpha | 0 | UG |
| Cryptoxanthin, beta | 0 | UG |
| Vitamin A, IU | 353 | IU |
| Lycopene | 0 | UG |
| Lutein + zeaxanthin | 0 | UG |
| Vitamin E, added | 0 | MG |
| Vitamin D (D2 + D3), International Units | 0 | IU |
| Fatty acids, total saturated | 0.26 | G |
| SFA 4:0 | 0 | G |
| SFA 6:0 | 0 | G |
| SFA 8:0 | 0.002 | G |
| SFA 10:0 | 0 | G |
| SFA 12:0 | 0.003 | G |
| SFA 14:0 | 0.003 | G |
| SFA 16:0 | 0.22 | G |
| SFA 18:0 | 0.01 | G |
| Fatty acids, total monounsaturated | 0.24 | G |
| MUFA 16:1 | 0.003 | G |
| MUFA 18:1 | 0.24 | G |
| MUFA 20:1 | 0 | G |
| MUFA 22:1 | 0 | G |
| Fatty acids, total polyunsaturated | 0.61 | G |
| PUFA 18:2 | 0.57 | G |
| PUFA 18:3 | 0.04 | G |
| PUFA 18:4 | 0 | G |
| PUFA 20:4 | 0.001 | G |
| PUFA 20:5 n-3 (EPA) | 0 | G |
| PUFA 22:5 n-3 (DPA) | 0 | G |
| PUFA 22:6 n-3 (DHA) | 0 | G |
| Alcohol, ethyl | 0 | G |
| Caffeine | 0 | MG |
| Theobromine | 0 | MG |
Common Serving Sizes
| Serving | Cal | Protein | Fat | Carbs |
|---|---|---|---|---|
| cup (1 NLEA serving) (31g) | 109 | 4.5g | 0.4g | 24.2g |
Scaled from Cereals Ready-to-eat Health Valley Fiber 7 Flakes's per-100g values using USDA portion data.
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Nutrient Highlights
- Cereals Ready-to-eat Health Valley Fiber 7 Flakes is a excellent source of Fiber (50% DV) — see top foods ranked by Fiber
- Cereals Ready-to-eat Health Valley Fiber 7 Flakes is a excellent source of Magnesium (34% DV) — see top foods ranked by Magnesium
- Cereals Ready-to-eat Health Valley Fiber 7 Flakes is a excellent source of Protein (29% DV) — see top foods ranked by Protein
- Cereals Ready-to-eat Health Valley Fiber 7 Flakes is a excellent source of Zinc (26% DV) — see top foods ranked by Zinc
- Cereals Ready-to-eat Health Valley Fiber 7 Flakes is a good source of Iron (14% DV) — see top foods ranked by Iron
Dietary Considerations
With 480mg of potassium per 100g, individuals on a renal diet should moderate their intake of Cereals Ready-to-eat Health Valley Fiber 7 Flakes. See the Kidney Disease & Low-Potassium Diet guide for more.
The high fiber (14.1g) and low fat profile makes Cereals Ready-to-eat Health Valley Fiber 7 Flakes a solid choice for blood sugar management. See the Diabetes & Low-Glycemic Guide.
Cereals Ready-to-eat Health Valley Fiber 7 Flakes is a meaningful source of folate at 141mcg per 100g, important during pregnancy. See the Pregnancy Nutrition Guide.
Rankings Among 8,262 USDA Foods
- Fiber: top 2% (#165 of 8,262)
- Magnesium: top 5% (#413 of 8,262)
- Potassium: top 9% (#744 of 8,262)
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Nutrition Facts
Serving Size 100g
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Data Source
Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 172981.
View on USDA FoodData Central →