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[N]extrient

Chard Swiss Drained Without Salt (Cooked, Boiled)

USDA SR Legacy

Chard, swiss, cooked, boiled, drained, without salt

Vegetables and Vegetable Products

Calories20KCAL
Protein1.9G
Fat0.08G
Carbs4.1G
Fiber2.1G

Serving Size

g

Nutrition Facts per 100g

Water92.7G
Energy20.0KCAL
Protein1.9G
Total lipid (fat)0.08G
Carbohydrate, by difference4.1G
Fiber, total dietary2.1G
Total Sugars1.1G
Cholesterol0MG
Vitamin C, total ascorbic acid18.0MG
Thiamin0.03MG
Riboflavin0.09MG
Niacin0.36MG
Vitamin B-60.09MG
Folate, total9.0UG
Vitamin B-120UG
Vitamin A, RAE306UG
Vitamin E (alpha-tocopherol)1.9MG
Vitamin D (D2 + D3)0UG
Vitamin K (phylloquinone)327UG
Calcium, Ca58.0MG
Iron, Fe2.3MG
Magnesium, Mg86.0MG
Phosphorus, P33.0MG
Potassium, K549MG
Sodium, Na179MG
Zinc, Zn0.33MG
Copper, Cu0.16MG
Manganese, Mn0.33MG
Selenium, Se0.90UG
Energy84.0kJ
Ash1.3G
Pantothenic acid0.16MG
Folic acid0UG
Folate, food9.0UG
Folate, DFE9.0UG
Choline, total28.7MG
Betaine0.10MG
Vitamin B-12, added0UG
Retinol0UG
Carotene, beta3652UG
Carotene, alpha45.0UG
Cryptoxanthin, beta0UG
Vitamin A, IU6124IU
Lycopene0UG
Lutein + zeaxanthin11015UG
Vitamin E, added0MG
Vitamin D (D2 + D3), International Units0IU
Fatty acids, total saturated0.01G
SFA 4:00G
SFA 6:00G
SFA 8:00G
SFA 10:00G
SFA 12:00G
SFA 14:00G
SFA 16:00.01G
SFA 18:00G
Fatty acids, total monounsaturated0.02G
MUFA 16:10G
MUFA 18:10.02G
MUFA 20:10G
MUFA 22:10G
Fatty acids, total polyunsaturated0.03G
PUFA 18:20.03G
PUFA 18:30.003G
PUFA 18:40G
PUFA 20:40G
PUFA 20:5 n-3 (EPA)0G
PUFA 22:5 n-3 (DPA)0G
PUFA 22:6 n-3 (DHA)0G
Fatty acids, total trans0G
Tryptophan0.02G
Threonine0.09G
Isoleucine0.15G
Leucine0.14G
Lysine0.10G
Methionine0.02G
Phenylalanine0.11G
Valine0.11G
Arginine0.12G
Histidine0.04G
Alcohol, ethyl0G
Caffeine0MG
Theobromine0MG

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