Lamb Australian Imported Fresh Seam Fat (Raw)
USDA SR LegacyLamb, Australian, imported, fresh, seam fat, raw
Lamb, Veal, and Game Products
Calories459KCAL
Protein15.7G
Fat44G
Carbs0G
Fiber0G
Serving Size
g
Nutrition Facts per 100g
| Water | 40.3 | G |
| Energy | 459 | KCAL |
| Protein | 15.7 | G |
| Total lipid (fat) | 44.0 | G |
| Carbohydrate, by difference | 0 | G |
| Fiber, total dietary | 0 | G |
| Total Sugars | 0 | G |
| Cholesterol | 90.0 | MG |
| Vitamin C, total ascorbic acid | 0 | MG |
| Thiamin | 0.07 | MG |
| Riboflavin | 0.20 | MG |
| Niacin | 3.9 | MG |
| Vitamin B-6 | 0.29 | MG |
| Vitamin D (D2 + D3) | 0 | UG |
| Calcium, Ca | 6.0 | MG |
| Iron, Fe | 0.98 | MG |
| Magnesium, Mg | 3.0 | MG |
| Phosphorus, P | 71.0 | MG |
| Potassium, K | 126 | MG |
| Sodium, Na | 55.0 | MG |
| Zinc, Zn | 1.1 | MG |
| Copper, Cu | 0.03 | MG |
| Manganese, Mn | 0.002 | MG |
| Selenium, Se | 5.7 | UG |
| Energy | 1919 | kJ |
| Ash | 0.66 | G |
| Pantothenic acid | 0.43 | MG |
| Carotene, beta | 0 | UG |
| Carotene, alpha | 0 | UG |
| Cryptoxanthin, beta | 0 | UG |
| Lycopene | 0 | UG |
| Lutein + zeaxanthin | 0 | UG |
| Vitamin D (D2 + D3), International Units | 0 | IU |
| Vitamin D2 (ergocalciferol) | 0 | UG |
| Vitamin D3 (cholecalciferol) | 0 | UG |
| Fatty acids, total saturated | 21.4 | G |
| SFA 4:0 | 0 | G |
| SFA 6:0 | 0 | G |
| SFA 8:0 | 0 | G |
| SFA 10:0 | 0.08 | G |
| SFA 12:0 | 0.15 | G |
| SFA 14:0 | 1.7 | G |
| SFA 15:0 | 0.30 | G |
| SFA 16:0 | 9.4 | G |
| SFA 17:0 | 0.65 | G |
| SFA 18:0 | 8.9 | G |
| SFA 20:0 | 0.07 | G |
| SFA 22:0 | 0.09 | G |
| SFA 24:0 | 0 | G |
| Fatty acids, total monounsaturated | 17.0 | G |
| MUFA 14:1 | 0.05 | G |
| MUFA 15:1 | 0 | G |
| MUFA 16:1 | 0.52 | G |
| MUFA 17:1 | 0 | G |
| MUFA 18:1 | 16.4 | G |
| MUFA 18:1 c | 13.9 | G |
| MUFA 20:1 | 0.03 | G |
| MUFA 22:1 | 0 | G |
| MUFA 22:1 c | 0 | G |
| Fatty acids, total polyunsaturated | 2.6 | G |
| PUFA 18:2 | 2.0 | G |
| PUFA 18:2 n-6 c,c | 0.67 | G |
| PUFA 18:2 CLAs | 0.61 | G |
| PUFA 18:3 | 0.44 | G |
| PUFA 18:3 n-3 c,c,c (ALA) | 0.43 | G |
| PUFA 18:3 n-6 c,c,c | 0.007 | G |
| PUFA 18:4 | 0 | G |
| PUFA 20:2 n-6 c,c | 0.007 | G |
| PUFA 20:3 | 0 | G |
| PUFA 20:4 | 0.04 | G |
| PUFA 20:5 n-3 (EPA) | 0.02 | G |
| PUFA 22:5 n-3 (DPA) | 0.07 | G |
| PUFA 22:6 n-3 (DHA) | 0.02 | G |
| Fatty acids, total trans | 3.2 | G |
| Fatty acids, total trans-monoenoic | 2.5 | G |
| TFA 18:1 t | 2.5 | G |
| TFA 18:2 t not further defined | 0.74 | G |
| Fatty acids, total trans-polyenoic | 0.74 | G |
| Tryptophan | 0.16 | G |
| Threonine | 0.64 | G |
| Isoleucine | 0.65 | G |
| Leucine | 1.1 | G |
| Lysine | 1.2 | G |
| Methionine | 0.38 | G |
| Cystine | 0.16 | G |
| Phenylalanine | 0.58 | G |
| Tyrosine | 0.49 | G |
| Valine | 0.70 | G |
| Arginine | 0.93 | G |
| Histidine | 0.41 | G |
| Alanine | 0.89 | G |
| Aspartic acid | 1.3 | G |
| Glutamic acid | 2.1 | G |
| Glycine | 0.83 | G |
| Proline | 0.66 | G |
| Serine | 0.56 | G |
| Alcohol, ethyl | 0 | G |
| Caffeine | 0 | MG |
| Theobromine | 0 | MG |
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