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[N]extrient

Lentils Sprouted (Raw)

USDA SR Legacy

Lentils, sprouted, raw

Vegetables and Vegetable Products

Calories106KCAL
Protein9G
Fat0.55G
Carbs22.1G
Fiber0g

Serving Size

g

Nutrition Facts per 100g

Water67.3G
Energy106KCAL
Protein9.0G
Total lipid (fat)0.55G
Carbohydrate, by difference22.1G
Cholesterol0MG
Vitamin C, total ascorbic acid16.5MG
Thiamin0.23MG
Riboflavin0.13MG
Niacin1.1MG
Vitamin B-60.19MG
Folate, total100UG
Vitamin B-120UG
Vitamin A, RAE2.0UG
Vitamin D (D2 + D3)0UG
Calcium, Ca25.0MG
Iron, Fe3.2MG
Magnesium, Mg37.0MG
Phosphorus, P173MG
Potassium, K322MG
Sodium, Na11.0MG
Zinc, Zn1.5MG
Copper, Cu0.35MG
Manganese, Mn0.51MG
Selenium, Se0.60UG
Energy444kJ
Ash1.0G
Pantothenic acid0.58MG
Folic acid0UG
Folate, food100UG
Folate, DFE100UG
Retinol0UG
Vitamin A, IU45.0IU
Vitamin D (D2 + D3), International Units0IU
Fatty acids, total saturated0.06G
SFA 16:00.05G
SFA 18:00.006G
Fatty acids, total monounsaturated0.10G
MUFA 18:10.10G
Fatty acids, total polyunsaturated0.22G
PUFA 18:20.18G
PUFA 18:30.04G
Fatty acids, total trans0G
Threonine0.33G
Isoleucine0.33G
Leucine0.63G
Lysine0.71G
Methionine0.10G
Cystine0.33G
Phenylalanine0.44G
Tyrosine0.25G
Valine0.40G
Arginine0.61G
Histidine0.26G
Alanine0.36G
Aspartic acid1.4G
Glutamic acid1.3G
Glycine0.32G
Proline0.36G
Serine0.49G

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