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[N]extrient

Lettuce Leaf Green (Raw)

SR Legacy·Comprehensive Reference Data

Lettuce, leaf, green, raw

Vegetables and Vegetable Products

Calories0kcal
Protein1.1G
Fat0.16G
Carbs4.1G
Fiber0g

Calorie Distribution

22kcal
  • Protein20%1.1 g
  • Fat6%0.16 g
  • Carbs74%4.1 g

Serving Size

g

% Daily Value

per 100g serving · FDA 2020 reference

≤5% low6–19% moderate≥20% good source

Nutrition Facts per 100g

Water94.0G
Protein1.1G
Total lipid (fat)0.16G
Carbohydrate, by difference4.1G
Vitamin C, total ascorbic acid15.2MG
Thiamin0.08MG
Niacin0.38MG
Vitamin B-60.07MG
Vitamin K (phylloquinone)119UG
Calcium, Ca39.8MG
Iron, Fe0.32MG
Magnesium, Mg12.8MG
Phosphorus, P26.6MG
Potassium, K277MG
Sodium, Na28.9MG
Zinc, Zn0.31MG
Copper, Cu0.04MG
Manganese, Mn0.16MG
Energy (Atwater General Factors)22.0KCAL
Energy (Atwater Specific Factors)18.5KCAL
Nitrogen0.17G
Ash0.67G
Vitamin K (Dihydrophylloquinone)0UG
Vitamin K (Menaquinone-4)0UG

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Nutrient Highlights

  • Lettuce Leaf Green (Raw) is a good source of Vitamin C (17% DV) — see top foods ranked by Vitamin C

Explore by Nutrient

Show Nutrition Facts Label

Nutrition Facts

Serving Size 100g

Calories0
% Daily Value*
Total Fat 0.16G0%
Cholesterol 0mg0%
Sodium 28.9MG1%
Total Carbohydrate 4.1G1%
Dietary Fiber 0g0%
Total Sugars 0
Protein 1.1G2%
Vitamin D 0mcg0%
Calcium 39.8MG3%
Iron 0.32MG2%
Potassium 277MG6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Data Source

Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 2346391.

View on USDA FoodData Central →