Mcdonald's Bacon Egg & Cheese Biscuit
USDA SR LegacyMcDONALD'S, Bacon Egg & Cheese Biscuit
Fast Foods
Calories304KCAL
Protein13.4G
Fat18.8G
Carbs22.3G
Fiber0.9G
Serving Size
g
Nutrition Facts per 100g
| Water | 42.3 | G |
| Energy | 304 | KCAL |
| Protein | 13.4 | G |
| Total lipid (fat) | 18.8 | G |
| Carbohydrate, by difference | 22.3 | G |
| Fiber, total dietary | 0.90 | G |
| Total Sugars | 2.2 | G |
| Cholesterol | 167 | MG |
| Vitamin C, total ascorbic acid | 2.1 | MG |
| Thiamin | 0.26 | MG |
| Riboflavin | 0.42 | MG |
| Niacin | 2.0 | MG |
| Vitamin B-6 | 0.09 | MG |
| Calcium, Ca | 109 | MG |
| Iron, Fe | 2.1 | MG |
| Magnesium, Mg | 12.0 | MG |
| Phosphorus, P | 335 | MG |
| Potassium, K | 121 | MG |
| Sodium, Na | 863 | MG |
| Zinc, Zn | 0.90 | MG |
| Copper, Cu | 0.07 | MG |
| Manganese, Mn | 0.14 | MG |
| Energy | 1272 | kJ |
| Ash | 3.2 | G |
| Pantothenic acid | 0.64 | MG |
| Vitamin A, IU | 399 | IU |
| Fatty acids, total saturated | 8.3 | G |
| Fatty acids, total monounsaturated | 5.5 | G |
| Fatty acids, total polyunsaturated | 2.6 | G |
| Fatty acids, total trans | 0.40 | G |
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