Mollusks Mussel Blue Moist Heat (Cooked)
SR Legacy·Comprehensive Reference DataStandard Reference Legacy database is a comprehensive compilation of nutrient data maintained by the USDA. It covers a wide range of foods with reliable reference values.Mollusks, mussel, blue, cooked, moist heat
Finfish and Shellfish Products
A 100g serving covers 1000% of the daily recommended Vitamin B12, making Mollusks Mussel Blue Moist Heat (Cooked) one of the more concentrated dietary sources of this nutrient. Mollusks Mussel Blue Moist Heat (Cooked) stands out for its lean protein profile — 23.8g of protein with only 4.5g of fat per 100g. At 172 calories per 100g, Mollusks Mussel Blue Moist Heat (Cooked) offers moderate energy density suitable for balanced meals. At 369mg of sodium per 100g, Mollusks Mussel Blue Moist Heat (Cooked) contributes a noticeable portion of daily sodium — worth tracking for those monitoring salt. Nutritionally broad, Mollusks Mussel Blue Moist Heat (Cooked) delivers meaningful amounts of 17 different vitamins and minerals above 10% of daily value.
Calorie Distribution
- Protein58%23.8 g
- Fat25%4.5 g
- Carbs18%7.4 g
Serving Size
% Daily Value
per 100g serving · FDA 2020 reference
Nutrition Facts per 100g
| Water | 61.1 | G |
| Energy | 172 | KCAL |
| Protein | 23.8 | G |
| Total lipid (fat) | 4.5 | G |
| Carbohydrate, by difference | 7.4 | G |
| Fiber, total dietary | 0 | G |
| Cholesterol | 56.0 | MG |
| Vitamin C, total ascorbic acid | 13.6 | MG |
| Thiamin | 0.30 | MG |
| Riboflavin | 0.42 | MG |
| Niacin | 3.0 | MG |
| Vitamin B-6 | 0.10 | MG |
| Folate, total | 76.0 | UG |
| Vitamin B-12 | 24.0 | UG |
| Vitamin A, RAE | 91.0 | UG |
| Calcium, Ca | 33.0 | MG |
| Iron, Fe | 6.7 | MG |
| Magnesium, Mg | 37.0 | MG |
| Phosphorus, P | 285 | MG |
| Potassium, K | 268 | MG |
| Sodium, Na | 369 | MG |
| Zinc, Zn | 2.7 | MG |
| Copper, Cu | 0.15 | MG |
| Manganese, Mn | 6.8 | MG |
| Selenium, Se | 89.6 | UG |
| Energy | 720 | kJ |
| Ash | 3.2 | G |
| Pantothenic acid | 0.95 | MG |
| Folic acid | 0 | UG |
| Folate, food | 76.0 | UG |
| Folate, DFE | 76.0 | UG |
| Retinol | 91.0 | UG |
| Vitamin A, IU | 304 | IU |
| Fatty acids, total saturated | 0.85 | G |
| SFA 14:0 | 0.12 | G |
| SFA 16:0 | 0.59 | G |
| SFA 18:0 | 0.14 | G |
| Fatty acids, total monounsaturated | 1.0 | G |
| MUFA 16:1 | 0.28 | G |
| MUFA 18:1 | 0.41 | G |
| MUFA 20:1 | 0.28 | G |
| MUFA 22:1 | 0.05 | G |
| Fatty acids, total polyunsaturated | 1.2 | G |
| PUFA 18:2 | 0.04 | G |
| PUFA 18:3 | 0.04 | G |
| PUFA 18:4 | 0.07 | G |
| PUFA 20:4 | 0.14 | G |
| PUFA 20:5 n-3 (EPA) | 0.28 | G |
| PUFA 22:5 n-3 (DPA) | 0.04 | G |
| PUFA 22:6 n-3 (DHA) | 0.51 | G |
| Tryptophan | 0.27 | G |
| Threonine | 1.0 | G |
| Isoleucine | 1.0 | G |
| Leucine | 1.7 | G |
| Lysine | 1.8 | G |
| Methionine | 0.54 | G |
| Cystine | 0.31 | G |
| Phenylalanine | 0.85 | G |
| Tyrosine | 0.76 | G |
| Valine | 1.0 | G |
| Arginine | 1.7 | G |
| Histidine | 0.46 | G |
| Alanine | 1.4 | G |
| Aspartic acid | 2.3 | G |
| Glutamic acid | 3.2 | G |
| Glycine | 1.5 | G |
| Proline | 0.97 | G |
| Serine | 1.1 | G |
Common Serving Sizes
| Serving | Cal | Protein | Fat | Carbs |
|---|---|---|---|---|
| oz (85g) | 146 | 20.2g | 3.8g | 6.3g |
Scaled from Mollusks Mussel Blue Moist Heat (Cooked)'s per-100g values using USDA portion data.
More in Finfish and Shellfish Products
Fish Tuna Fresh Bluefin Dry Heat (Cooked)
Sea Bass Chilean Wild Caught (Frozen)
Fish Cod Atlantic (Raw)
Crustaceans Shrimp Mixed Species (Canned)
Fish Burbot Dry Heat (Cooked)
Mollusks Clam Mixed Species Drained Solids (Canned)
Nutritionally Similar Foods
Based on protein, fat, carbs, fiber, and 11 other nutrients
Fish Whitefish Eggs (alaska Native)
Mollusks Mussel Blue (Raw)
Turkey Roast Boneless Seasoned Light and Dark Meat (Frozen, Raw)
Veal Leg (top Round) Breaded (Cooked, Pan-fried)
Babyfood Meat Beef Junior
Babyfood Meat Beef Strained
Nutrient Highlights
- Mollusks Mussel Blue Moist Heat (Cooked) is a excellent source of Protein (48% DV) — see top foods ranked by Protein
- Mollusks Mussel Blue Moist Heat (Cooked) is a excellent source of Iron (37% DV) — see top foods ranked by Iron
- Mollusks Mussel Blue Moist Heat (Cooked) is a excellent source of Zinc (24% DV) — see top foods ranked by Zinc
- Mollusks Mussel Blue Moist Heat (Cooked) is a good source of Sodium (16% DV) — see top foods ranked by Sodium
- Mollusks Mussel Blue Moist Heat (Cooked) is a good source of Vitamin C (15% DV) — see top foods ranked by Vitamin C
Dietary Considerations
Mollusks Mussel Blue Moist Heat (Cooked) fits well in high-protein, low-carb eating patterns with 23.8g protein and only 7.4g carbs per 100g. See the High-Protein, Low-Carb Guide.
Mollusks Mussel Blue Moist Heat (Cooked) provides 6.7mg of iron per 100g, relevant for managing iron deficiency. See the Iron Deficiency & Anemia Guide.
Mollusks Mussel Blue Moist Heat (Cooked) provides 90mcg of selenium per 100g, a mineral important for thyroid function. See the Thyroid Health Diet Guide.
Rankings Among 8,262 USDA Foods
- Iron: top 6% (#496 of 8,262)
- Vitamin C: top 13% (#1,074 of 8,262)
- Protein: top 16% (#1,322 of 8,262)
Explore by Nutrient
Show Nutrition Facts Label
Nutrition Facts
Serving Size 100g
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Data Source
Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 174217.
View on USDA FoodData Central →