Pancakes Plain Reduced Fat
SR Legacy·Comprehensive Reference DataStandard Reference Legacy database is a comprehensive compilation of nutrient data maintained by the USDA. It covers a wide range of foods with reliable reference values.Pancakes, plain, reduced fat
Baked Products
Pancakes Plain Reduced Fat is primarily a carbohydrate source, delivering 57.3g of carbs with minimal fat at 1.9g per 100g. Pancakes Plain Reduced Fat packs 269 calories per 100g, placing it on the energy-dense side — a small serving goes a long way. Sodium is notably high at 429mg per 100g (19% DV), relevant for anyone on a low-sodium or DASH diet. Nutritionally broad, Pancakes Plain Reduced Fat delivers meaningful amounts of 11 different vitamins and minerals above 10% of daily value.
Calorie Distribution
- Protein8%5.7 g
- Fat6%1.9 g
- Carbs85%57.3 g
Serving Size
% Daily Value
per 100g serving · FDA 2020 reference
Nutrition Facts per 100g
| Water | 33.3 | G |
| Energy | 269 | KCAL |
| Protein | 5.7 | G |
| Total lipid (fat) | 1.9 | G |
| Carbohydrate, by difference | 57.3 | G |
| Fiber, total dietary | 1.0 | G |
| Total Sugars | 8.6 | G |
| Cholesterol | 24.0 | MG |
| Vitamin C, total ascorbic acid | 0 | MG |
| Thiamin | 0.36 | MG |
| Riboflavin | 0.24 | MG |
| Niacin | 2.9 | MG |
| Vitamin B-6 | 0.04 | MG |
| Folate, total | 112 | UG |
| Vitamin B-12 | 0.10 | UG |
| Vitamin A, RAE | 7.0 | UG |
| Vitamin E (alpha-tocopherol) | 0.25 | MG |
| Vitamin D (D2 + D3) | 0.10 | UG |
| Vitamin K (phylloquinone) | 1.9 | UG |
| Calcium, Ca | 57.0 | MG |
| Iron, Fe | 1.7 | MG |
| Magnesium, Mg | 16.0 | MG |
| Phosphorus, P | 190 | MG |
| Potassium, K | 97.0 | MG |
| Sodium, Na | 429 | MG |
| Zinc, Zn | 0.52 | MG |
| Copper, Cu | 0.09 | MG |
| Selenium, Se | 22.0 | UG |
| Energy | 1127 | kJ |
| Ash | 1.7 | G |
| Folic acid | 92.0 | UG |
| Folate, food | 20.0 | UG |
| Folate, DFE | 177 | UG |
| Choline, total | 13.7 | MG |
| Vitamin B-12, added | 0 | UG |
| Retinol | 6.0 | UG |
| Carotene, beta | 1.0 | UG |
| Carotene, alpha | 0 | UG |
| Cryptoxanthin, beta | 0 | UG |
| Vitamin A, IU | 24.0 | IU |
| Lycopene | 0 | UG |
| Lutein + zeaxanthin | 66.0 | UG |
| Vitamin E, added | 0 | MG |
| Vitamin D (D2 + D3), International Units | 3.0 | IU |
| Fatty acids, total saturated | 0 | G |
| SFA 4:0 | 0 | G |
| SFA 6:0 | 0 | G |
| SFA 8:0 | 0 | G |
| SFA 10:0 | 0 | G |
| SFA 12:0 | 0 | G |
| SFA 14:0 | 0 | G |
| SFA 16:0 | 0 | G |
| SFA 18:0 | 0 | G |
| Fatty acids, total monounsaturated | 0.53 | G |
| MUFA 16:1 | 0.01 | G |
| MUFA 18:1 | 0.52 | G |
| MUFA 20:1 | 0.004 | G |
| MUFA 22:1 | 0 | G |
| Fatty acids, total polyunsaturated | 1.1 | G |
| PUFA 18:2 | 0.99 | G |
| PUFA 18:3 | 0.10 | G |
| PUFA 18:4 | 0 | G |
| PUFA 20:4 | 0.009 | G |
| PUFA 20:5 n-3 (EPA) | 0 | G |
| PUFA 22:5 n-3 (DPA) | 0 | G |
| PUFA 22:6 n-3 (DHA) | 0.003 | G |
| Fatty acids, total trans | 0 | G |
| Alcohol, ethyl | 0 | G |
| Caffeine | 0 | MG |
| Theobromine | 0 | MG |
Common Serving Sizes
| Serving | Cal | Protein | Fat | Carbs |
|---|---|---|---|---|
| serving 3 pancakes (105g) | 282 | 6g | 2g | 60.2g |
Scaled from Pancakes Plain Reduced Fat's per-100g values using USDA portion data.
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Nutrient Highlights
Dietary Considerations
At 429mg of sodium per 100g, Pancakes Plain Reduced Fat should be consumed mindfully on a DASH or low-sodium diet. See the DASH Diet Guide.
Pancakes Plain Reduced Fat is a meaningful source of folate at 112mcg per 100g, important during pregnancy. See the Pregnancy Nutrition Guide.
Rankings Among 8,262 USDA Foods
- Sodium: top 20% (#1,652 of 8,262)
- Vitamin D: top 23% (#1,900 of 8,262)
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Nutrition Facts
Serving Size 100g
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Data Source
Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 174086.
View on USDA FoodData Central →