Peanut Flour Defatted
SR Legacy·Comprehensive Reference DataStandard Reference Legacy database is a comprehensive compilation of nutrient data maintained by the USDA. It covers a wide range of foods with reliable reference values.Peanut flour, defatted
Legumes and Legume Products
A 100g serving covers 213% of the daily recommended Manganese, making Peanut Flour Defatted one of the more concentrated dietary sources of this nutrient. Peanut Flour Defatted stands out for its lean protein profile — 52.2g of protein with only 0.6g of fat per 100g. Peanut Flour Defatted packs 327 calories per 100g, placing it on the energy-dense side — a small serving goes a long way. At 180mg of sodium per 100g, Peanut Flour Defatted contributes a noticeable portion of daily sodium — worth tracking for those monitoring salt. Peanut Flour Defatted provides 15.8g of dietary fiber per 100g (56% DV), contributing meaningfully toward the recommended 28g daily target. Nutritionally broad, Peanut Flour Defatted delivers meaningful amounts of 19 different vitamins and minerals above 10% of daily value.
Calorie Distribution
- Protein59%52.2 g
- Fat1%0.55 g
- Carbs39%34.7 g
Serving Size
% Daily Value
per 100g serving · FDA 2020 reference
Nutrition Facts per 100g
| Water | 7.8 | G |
| Energy | 327 | KCAL |
| Protein | 52.2 | G |
| Total lipid (fat) | 0.55 | G |
| Carbohydrate, by difference | 34.7 | G |
| Fiber, total dietary | 15.8 | G |
| Total Sugars | 8.2 | G |
| Cholesterol | 0 | MG |
| Vitamin C, total ascorbic acid | 0 | MG |
| Thiamin | 0.70 | MG |
| Riboflavin | 0.48 | MG |
| Niacin | 27.0 | MG |
| Vitamin B-6 | 0.50 | MG |
| Folate, total | 248 | UG |
| Vitamin B-12 | 0 | UG |
| Vitamin A, RAE | 0 | UG |
| Vitamin E (alpha-tocopherol) | 0.05 | MG |
| Vitamin D (D2 + D3) | 0 | UG |
| Vitamin K (phylloquinone) | 0 | UG |
| Calcium, Ca | 140 | MG |
| Iron, Fe | 2.1 | MG |
| Magnesium, Mg | 370 | MG |
| Phosphorus, P | 760 | MG |
| Potassium, K | 1290 | MG |
| Sodium, Na | 180 | MG |
| Zinc, Zn | 5.1 | MG |
| Copper, Cu | 1.8 | MG |
| Manganese, Mn | 4.9 | MG |
| Selenium, Se | 7.1 | UG |
| Energy | 1368 | kJ |
| Ash | 4.8 | G |
| Pantothenic acid | 2.7 | MG |
| Folic acid | 0 | UG |
| Folate, food | 248 | UG |
| Folate, DFE | 248 | UG |
| Choline, total | 109 | MG |
| Vitamin B-12, added | 0 | UG |
| Retinol | 0 | UG |
| Carotene, beta | 0 | UG |
| Carotene, alpha | 0 | UG |
| Cryptoxanthin, beta | 0 | UG |
| Vitamin A, IU | 0 | IU |
| Lycopene | 0 | UG |
| Lutein + zeaxanthin | 0 | UG |
| Vitamin E, added | 0 | MG |
| Vitamin D (D2 + D3), International Units | 0 | IU |
| Fatty acids, total saturated | 0.06 | G |
| SFA 4:0 | 0 | G |
| SFA 6:0 | 0 | G |
| SFA 8:0 | 0 | G |
| SFA 10:0 | 0 | G |
| SFA 12:0 | 0 | G |
| SFA 14:0 | 0 | G |
| SFA 16:0 | 0.05 | G |
| SFA 18:0 | 0.01 | G |
| Fatty acids, total monounsaturated | 0.23 | G |
| MUFA 16:1 | 0 | G |
| MUFA 18:1 | 0.22 | G |
| MUFA 20:1 | 0.006 | G |
| MUFA 22:1 | 0 | G |
| Fatty acids, total polyunsaturated | 0.14 | G |
| PUFA 18:2 | 0.14 | G |
| PUFA 18:3 | 0 | G |
| PUFA 18:4 | 0 | G |
| PUFA 20:4 | 0 | G |
| PUFA 20:5 n-3 (EPA) | 0 | G |
| PUFA 22:5 n-3 (DPA) | 0 | G |
| PUFA 22:6 n-3 (DHA) | 0 | G |
| Fatty acids, total trans | 0 | G |
| Tryptophan | 0.51 | G |
| Threonine | 1.8 | G |
| Isoleucine | 1.8 | G |
| Leucine | 3.4 | G |
| Lysine | 1.9 | G |
| Methionine | 0.64 | G |
| Cystine | 0.67 | G |
| Phenylalanine | 2.7 | G |
| Tyrosine | 2.1 | G |
| Valine | 2.2 | G |
| Arginine | 6.2 | G |
| Histidine | 1.3 | G |
| Alanine | 2.1 | G |
| Aspartic acid | 6.4 | G |
| Glutamic acid | 10.9 | G |
| Glycine | 3.1 | G |
| Proline | 2.3 | G |
| Serine | 2.6 | G |
| Alcohol, ethyl | 0 | G |
| Caffeine | 0 | MG |
| Theobromine | 0 | MG |
Common Serving Sizes
| Serving | Cal | Protein | Fat | Carbs |
|---|---|---|---|---|
| oz (28.35g) | 93 | 14.8g | 0.2g | 9.8g |
| cup (60g) | 196 | 31.3g | 0.3g | 20.8g |
Scaled from Peanut Flour Defatted's per-100g values using USDA portion data.
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Nutritionally Similar Foods
Based on protein, fat, carbs, fiber, and 11 other nutrients
Nutrient Highlights
- Peanut Flour Defatted is a excellent source of Protein (104% DV) — see top foods ranked by Protein
- Peanut Flour Defatted is a excellent source of Magnesium (88% DV) — see top foods ranked by Magnesium
- Peanut Flour Defatted is a excellent source of Fiber (56% DV) — see top foods ranked by Fiber
- Peanut Flour Defatted is a excellent source of Zinc (46% DV) — see top foods ranked by Zinc
- Peanut Flour Defatted is a excellent source of Potassium (27% DV) — see top foods ranked by Potassium
Dietary Considerations
With 1290mg of potassium per 100g, individuals on a renal diet should moderate their intake of Peanut Flour Defatted. See the Kidney Disease & Low-Potassium Diet guide for more.
The high fiber (15.8g) and low fat profile makes Peanut Flour Defatted a solid choice for blood sugar management. See the Diabetes & Low-Glycemic Guide.
Peanut Flour Defatted is a meaningful source of folate at 248mcg per 100g, important during pregnancy. See the Pregnancy Nutrition Guide.
Rankings Among 8,262 USDA Foods
- Protein: top <1% (#1 of 8,262)
- Magnesium: top <1% (#1 of 8,262)
- Fiber: top 1% (#83 of 8,262)
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Nutrition Facts
Serving Size 100g
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Data Source
Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 174267.
View on USDA FoodData Central →