Pork Cured Shoulder Blade Roll Unheated
SR Legacy·Comprehensive Reference DataStandard Reference Legacy database is a comprehensive compilation of nutrient data maintained by the USDA. It covers a wide range of foods with reliable reference values.Pork, cured, shoulder, blade roll, separable lean and fat, unheated
Pork Products
A 100g serving covers 54% of the daily recommended Sodium, making Pork Cured Shoulder Blade Roll Unheated one of the more concentrated dietary sources of this nutrient. Both protein (16.5g) and fat (22g) are substantial, making Pork Cured Shoulder Blade Roll Unheated a calorie-efficient source of both macronutrients. Pork Cured Shoulder Blade Roll Unheated packs 269 calories per 100g, placing it on the energy-dense side — a small serving goes a long way. Sodium is notably high at 1250mg per 100g (54% DV), relevant for anyone on a low-sodium or DASH diet. Nutritionally broad, Pork Cured Shoulder Blade Roll Unheated delivers meaningful amounts of 14 different vitamins and minerals above 10% of daily value.
Calorie Distribution
- Protein25%16.5 g
- Fat75%22 g
- Carbs0%0 g
Serving Size
% Daily Value
per 100g serving · FDA 2020 reference
Nutrition Facts per 100g
| Water | 59.1 | G |
| Energy | 269 | KCAL |
| Protein | 16.5 | G |
| Total lipid (fat) | 22.0 | G |
| Carbohydrate, by difference | 0 | G |
| Fiber, total dietary | 0 | G |
| Cholesterol | 53.0 | MG |
| Vitamin C, total ascorbic acid | 0.30 | MG |
| Thiamin | 0.54 | MG |
| Riboflavin | 0.22 | MG |
| Niacin | 2.7 | MG |
| Vitamin B-6 | 0.26 | MG |
| Folate, total | 3.0 | UG |
| Vitamin B-12 | 1.3 | UG |
| Vitamin A, RAE | 0 | UG |
| Calcium, Ca | 7.0 | MG |
| Iron, Fe | 0.82 | MG |
| Magnesium, Mg | 13.0 | MG |
| Phosphorus, P | 199 | MG |
| Potassium, K | 295 | MG |
| Sodium, Na | 1250 | MG |
| Zinc, Zn | 2.4 | MG |
| Copper, Cu | 0.09 | MG |
| Manganese, Mn | 0.03 | MG |
| Selenium, Se | 22.0 | UG |
| Energy | 1125 | kJ |
| Ash | 3.9 | G |
| Pantothenic acid | 0.71 | MG |
| Folic acid | 0 | UG |
| Folate, food | 3.0 | UG |
| Folate, DFE | 3.0 | UG |
| Retinol | 0 | UG |
| Vitamin A, IU | 0 | IU |
| Fatty acids, total saturated | 7.9 | G |
| SFA 10:0 | 0.04 | G |
| SFA 12:0 | 0.03 | G |
| SFA 14:0 | 0.27 | G |
| SFA 16:0 | 4.7 | G |
| SFA 18:0 | 2.9 | G |
| Fatty acids, total monounsaturated | 9.8 | G |
| MUFA 16:1 | 0.73 | G |
| MUFA 18:1 | 9.0 | G |
| Fatty acids, total polyunsaturated | 2.3 | G |
| PUFA 18:2 | 2.0 | G |
| PUFA 18:3 | 0.32 | G |
| Tryptophan | 0.20 | G |
| Threonine | 0.73 | G |
| Isoleucine | 0.72 | G |
| Leucine | 1.3 | G |
| Lysine | 1.4 | G |
| Methionine | 0.43 | G |
| Cystine | 0.25 | G |
| Phenylalanine | 0.71 | G |
| Tyrosine | 0.54 | G |
| Valine | 0.71 | G |
| Arginine | 1.1 | G |
| Histidine | 0.59 | G |
| Alanine | 0.97 | G |
| Aspartic acid | 1.6 | G |
| Glutamic acid | 2.7 | G |
| Glycine | 0.86 | G |
| Proline | 0.70 | G |
| Serine | 0.68 | G |
Common Serving Sizes
| Serving | Cal | Protein | Fat | Carbs |
|---|---|---|---|---|
| oz (28.35g) | 76 | 4.7g | 6.2g | 0g |
| oz (113g) | 304 | 18.6g | 24.8g | 0g |
Scaled from Pork Cured Shoulder Blade Roll Unheated's per-100g values using USDA portion data.
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Nutritionally Similar Foods
Based on protein, fat, carbs, fiber, and 11 other nutrients
Nutrient Highlights
- Pork Cured Shoulder Blade Roll Unheated is a excellent source of Sodium (54% DV) — see top foods ranked by Sodium
- Pork Cured Shoulder Blade Roll Unheated is a excellent source of Protein (33% DV) — see top foods ranked by Protein
- Pork Cured Shoulder Blade Roll Unheated is a excellent source of Zinc (21% DV) — see top foods ranked by Zinc
Dietary Considerations
At 1250mg of sodium per 100g, Pork Cured Shoulder Blade Roll Unheated should be consumed mindfully on a DASH or low-sodium diet. See the DASH Diet Guide.
Pork Cured Shoulder Blade Roll Unheated fits well in high-protein, low-carb eating patterns with 16.5g protein and only 0.0g carbs per 100g. See the High-Protein, Low-Carb Guide.
Rankings Among 8,262 USDA Foods
- Sodium: top 3% (#248 of 8,262)
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Nutrition Facts
Serving Size 100g
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Data Source
Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 168288.
View on USDA FoodData Central →