Snacks Potato Chips Plain Made with Partially Hydrogenated Soybean Oil (Unsalted)
SR Legacy·Comprehensive Reference DataStandard Reference Legacy database is a comprehensive compilation of nutrient data maintained by the USDA. It covers a wide range of foods with reliable reference values.Snacks, potato chips, plain, made with partially hydrogenated soybean oil, unsalted
Snacks
Calorie Distribution
- Protein5%7 g
- Fat57%34.6 g
- Carbs38%52.9 g
Serving Size
% Daily Value
per 100g serving · FDA 2020 reference
Nutrition Facts per 100g
| Water | 1.9 | G |
| Energy | 536 | KCAL |
| Protein | 7.0 | G |
| Total lipid (fat) | 34.6 | G |
| Carbohydrate, by difference | 52.9 | G |
| Fiber, total dietary | 4.8 | G |
| Cholesterol | 0 | MG |
| Vitamin C, total ascorbic acid | 31.1 | MG |
| Thiamin | 0.17 | MG |
| Riboflavin | 0.20 | MG |
| Niacin | 3.8 | MG |
| Vitamin B-6 | 0.66 | MG |
| Folate, total | 45.0 | UG |
| Vitamin A, RAE | 0 | UG |
| Calcium, Ca | 24.0 | MG |
| Iron, Fe | 1.6 | MG |
| Magnesium, Mg | 67.0 | MG |
| Phosphorus, P | 165 | MG |
| Potassium, K | 1275 | MG |
| Sodium, Na | 8.0 | MG |
| Zinc, Zn | 1.1 | MG |
| Copper, Cu | 0.31 | MG |
| Manganese, Mn | 0.44 | MG |
| Selenium, Se | 8.1 | UG |
| Energy | 2243 | kJ |
| Ash | 3.6 | G |
| Pantothenic acid | 0.40 | MG |
| Folic acid | 0 | UG |
| Folate, food | 45.0 | UG |
| Folate, DFE | 45.0 | UG |
| Retinol | 0 | UG |
| Vitamin A, IU | 0 | IU |
| Fatty acids, total saturated | 5.4 | G |
| SFA 16:0 | 4.0 | G |
| SFA 18:0 | 1.5 | G |
| Fatty acids, total monounsaturated | 18.0 | G |
| MUFA 18:1 | 17.9 | G |
| MUFA 20:1 | 0.07 | G |
| Fatty acids, total polyunsaturated | 9.2 | G |
| PUFA 18:2 | 8.9 | G |
| PUFA 18:3 | 0.26 | G |
| Tryptophan | 0.11 | G |
| Threonine | 0.25 | G |
| Isoleucine | 0.28 | G |
| Leucine | 0.42 | G |
| Lysine | 0.42 | G |
| Methionine | 0.11 | G |
| Cystine | 0.09 | G |
| Phenylalanine | 0.31 | G |
| Tyrosine | 0.26 | G |
| Valine | 0.39 | G |
| Arginine | 0.32 | G |
| Histidine | 0.15 | G |
| Alanine | 0.21 | G |
| Aspartic acid | 1.7 | G |
| Glutamic acid | 1.2 | G |
| Glycine | 0.21 | G |
| Proline | 0.25 | G |
| Serine | 0.30 | G |
More in Snacks
Snacks Rice Cakes Brown Rice Sesame Seed
Snacks Corn-based Extruded Chips (Unsalted)
Snacks Popcorn Microwave Low Fat
Snacks Tortilla Chips Nacho-flavor Reduced Fat
Snacks Potato Chips (Lightly Salted)
Snacks Granola Bar Kashi Golean Chewy Mixed Flavors
Nutritionally Similar Foods
Based on protein, fat, carbs, fiber, and 11 other nutrients
Snacks Potato Chips Plain (Unsalted)
Snacks Potato Chips Plain Made with Partially Hydrogenated Soybean Oil (Salted)
Snacks Potato Chips (Lightly Salted)
Snacks Potato Chips Sour-cream-and-onion-flavor
Snacks Potato Sticks
Snacks Potato Chips Plain (Salted)
Nutrient Highlights
- Snacks Potato Chips Plain Made with Partially Hydrogenated Soybean Oil (Unsalted) is a excellent source of Vitamin C (35% DV) — see top foods ranked by Vitamin C
- Snacks Potato Chips Plain Made with Partially Hydrogenated Soybean Oil (Unsalted) is a excellent source of Potassium (27% DV) — see top foods ranked by Potassium
- Snacks Potato Chips Plain Made with Partially Hydrogenated Soybean Oil (Unsalted) is a good source of Fiber (17% DV) — see top foods ranked by Fiber
- Snacks Potato Chips Plain Made with Partially Hydrogenated Soybean Oil (Unsalted) is a good source of Magnesium (16% DV) — see top foods ranked by Magnesium
- Snacks Potato Chips Plain Made with Partially Hydrogenated Soybean Oil (Unsalted) is a good source of Protein (14% DV) — see top foods ranked by Protein
Explore by Nutrient
Show Nutrition Facts Label
Nutrition Facts
Serving Size 100g
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Data Source
Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 170648.
View on USDA FoodData Central →