Spices Curry Powder
USDA SR LegacySpices, curry powder
Spices and Herbs
Calories325KCAL
Protein14.3G
Fat14G
Carbs55.8G
Fiber53.2G
Serving Size
g
Nutrition Facts per 100g
| Water | 8.8 | G |
| Energy | 325 | KCAL |
| Protein | 14.3 | G |
| Total lipid (fat) | 14.0 | G |
| Carbohydrate, by difference | 55.8 | G |
| Fiber, total dietary | 53.2 | G |
| Total Sugars | 2.8 | G |
| Cholesterol | 0 | MG |
| Vitamin C, total ascorbic acid | 0.70 | MG |
| Thiamin | 0.18 | MG |
| Riboflavin | 0.20 | MG |
| Niacin | 3.3 | MG |
| Vitamin B-6 | 0.10 | MG |
| Folate, total | 56.0 | UG |
| Vitamin B-12 | 0 | UG |
| Vitamin A, RAE | 1.0 | UG |
| Vitamin E (alpha-tocopherol) | 25.2 | MG |
| Vitamin D (D2 + D3) | 0 | UG |
| Vitamin K (phylloquinone) | 99.8 | UG |
| Calcium, Ca | 525 | MG |
| Iron, Fe | 19.1 | MG |
| Magnesium, Mg | 255 | MG |
| Phosphorus, P | 367 | MG |
| Potassium, K | 1170 | MG |
| Sodium, Na | 52.0 | MG |
| Zinc, Zn | 4.7 | MG |
| Copper, Cu | 1.2 | MG |
| Manganese, Mn | 8.3 | MG |
| Selenium, Se | 40.3 | UG |
| Energy | 1359 | kJ |
| Ash | 7.1 | G |
| Sucrose | 0.62 | G |
| Glucose | 1.1 | G |
| Fructose | 0.79 | G |
| Lactose | 0 | G |
| Maltose | 0 | G |
| Galactose | 0.21 | G |
| Pantothenic acid | 1.1 | MG |
| Folic acid | 0 | UG |
| Folate, food | 56.0 | UG |
| Folate, DFE | 56.0 | UG |
| Choline, total | 64.2 | MG |
| Betaine | 28.8 | MG |
| Vitamin B-12, added | 0 | UG |
| Retinol | 0 | UG |
| Carotene, beta | 11.0 | UG |
| Carotene, alpha | 0 | UG |
| Cryptoxanthin, beta | 0 | UG |
| Vitamin A, IU | 19.0 | IU |
| Lycopene | 0 | UG |
| Lutein + zeaxanthin | 0 | UG |
| Vitamin E, added | 0 | MG |
| Tocopherol, beta | 0 | MG |
| Tocopherol, gamma | 1.1 | MG |
| Tocopherol, delta | 0 | MG |
| Vitamin D (D2 + D3), International Units | 0 | IU |
| Vitamin K (Dihydrophylloquinone) | 0 | UG |
| Fatty acids, total saturated | 1.6 | G |
| SFA 4:0 | 0.01 | G |
| SFA 6:0 | 0.04 | G |
| SFA 8:0 | 0.01 | G |
| SFA 10:0 | 0.01 | G |
| SFA 12:0 | 0 | G |
| SFA 13:0 | 0.08 | G |
| SFA 14:0 | 0.64 | G |
| SFA 15:0 | 0 | G |
| SFA 16:0 | 0.68 | G |
| SFA 17:0 | 0 | G |
| SFA 18:0 | 0.17 | G |
| SFA 20:0 | 0 | G |
| SFA 22:0 | 0 | G |
| SFA 24:0 | 0 | G |
| Fatty acids, total monounsaturated | 8.8 | G |
| MUFA 14:1 | 0 | G |
| MUFA 15:1 | 0 | G |
| MUFA 16:1 | 0.01 | G |
| MUFA 17:1 | 0 | G |
| MUFA 18:1 | 8.7 | G |
| MUFA 18:1 c | 8.7 | G |
| MUFA 20:1 | 0.01 | G |
| MUFA 22:1 | 0.01 | G |
| MUFA 24:1 c | 0 | G |
| Fatty acids, total polyunsaturated | 3.1 | G |
| PUFA 18:2 | 2.8 | G |
| PUFA 18:3 | 0.27 | G |
| PUFA 18:3 n-3 c,c,c (ALA) | 0.26 | G |
| PUFA 18:3 n-6 c,c,c | 0.01 | G |
| PUFA 18:4 | 0 | G |
| PUFA 20:2 n-6 c,c | 0 | G |
| PUFA 20:3 | 0 | G |
| PUFA 20:4 | 0 | G |
| PUFA 20:5 n-3 (EPA) | 0 | G |
| PUFA 22:5 n-3 (DPA) | 0 | G |
| PUFA 22:6 n-3 (DHA) | 0 | G |
| Fatty acids, total trans | 0 | G |
| Fatty acids, total trans-monoenoic | 0 | G |
| TFA 18:1 t | 0 | G |
| Tryptophan | 0.11 | G |
| Threonine | 0.35 | G |
| Isoleucine | 0.63 | G |
| Leucine | 0.89 | G |
| Lysine | 0.70 | G |
| Methionine | 0.19 | G |
| Cystine | 0.20 | G |
| Phenylalanine | 0.58 | G |
| Tyrosine | 0.40 | G |
| Valine | 0.75 | G |
| Arginine | 0.89 | G |
| Histidine | 0.29 | G |
| Alanine | 0.55 | G |
| Aspartic acid | 1.8 | G |
| Glutamic acid | 2.3 | G |
| Glycine | 0.79 | G |
| Proline | 1.2 | G |
| Serine | 0.39 | G |
| Hydroxyproline | 0 | G |
| Alcohol, ethyl | 0 | G |
| Caffeine | 0 | MG |
| Theobromine | 0 | MG |