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[N]extrient

Spices Dill Weed (Dried)

SR Legacy·Comprehensive Reference Data

Spices, dill weed, dried

Spices and Herbs

Calories253KCAL
Protein20G
Fat4.4G
Carbs55.8G
Fiber13.6G

Calorie Distribution

343kcal
  • Protein23%20 g
  • Fat12%4.4 g
  • Carbs65%55.8 g

Serving Size

g

% Daily Value

per 100g serving · FDA 2020 reference

≤5% low6–19% moderate≥20% good source

Nutrition Facts per 100g

Water7.3G
Energy253KCAL
Protein20.0G
Total lipid (fat)4.4G
Carbohydrate, by difference55.8G
Fiber, total dietary13.6G
Cholesterol0MG
Vitamin C, total ascorbic acid50.0MG
Thiamin0.42MG
Riboflavin0.28MG
Niacin2.8MG
Vitamin B-61.7MG
Vitamin B-120UG
Vitamin A, RAE293UG
Vitamin D (D2 + D3)0UG
Calcium, Ca1784MG
Iron, Fe48.8MG
Magnesium, Mg451MG
Phosphorus, P543MG
Potassium, K3308MG
Sodium, Na208MG
Zinc, Zn3.3MG
Copper, Cu0.49MG
Manganese, Mn4.0MG
Energy1059kJ
Ash12.6G
Retinol0UG
Vitamin A, IU5850IU
Vitamin D (D2 + D3), International Units0IU
Fatty acids, total saturated0.23G
Fatty acids, total trans0G

More in Spices and Herbs

Nutritionally Similar Foods

Based on protein, fat, carbs, fiber, and 11 other nutrients

Nutrient Highlights

  • Spices Dill Weed (Dried) is a excellent source of Iron (271% DV) — see top foods ranked by Iron
  • Spices Dill Weed (Dried) is a excellent source of Calcium (137% DV) — see top foods ranked by Calcium
  • Spices Dill Weed (Dried) is a excellent source of Magnesium (107% DV) — see top foods ranked by Magnesium
  • Spices Dill Weed (Dried) is a excellent source of Potassium (70% DV) — see top foods ranked by Potassium
  • Spices Dill Weed (Dried) is a excellent source of Vitamin C (56% DV) — see top foods ranked by Vitamin C

Explore by Nutrient

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Nutrition Facts

Serving Size 100g

Calories253
% Daily Value*
Total Fat 4.4G6%
Cholesterol 0MG0%
Sodium 208MG9%
Total Carbohydrate 55.8G20%
Dietary Fiber 13.6G49%
Total Sugars 0
Protein 20.0G40%
Vitamin D 0UG0%
Calcium 1784MG137%
Iron 48.8MG271%
Potassium 3308MG70%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Data Source

Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 171322.

View on USDA FoodData Central →