Tomatoes Crushed (Canned)
USDA SR LegacyTomatoes, crushed, canned
Vegetables and Vegetable Products
Calories0kcal
Protein1.4G
Fat0.4G
Carbs7.1G
Fiber1.9G
Serving Size
g
Nutrition Facts per 100g
| Water | 89.9 | G |
| Protein | 1.4 | G |
| Total lipid (fat) | 0.40 | G |
| Carbohydrate, by difference | 7.1 | G |
| Fiber, total dietary | 1.9 | G |
| Vitamin C, total ascorbic acid | 9.1 | MG |
| Calcium, Ca | 19.2 | MG |
| Iron, Fe | 2.3 | MG |
| Magnesium, Mg | 18.6 | MG |
| Phosphorus, P | 32.9 | MG |
| Potassium, K | 346 | MG |
| Sodium, Na | 140 | MG |
| Zinc, Zn | 0.20 | MG |
| Copper, Cu | 0.10 | MG |
| Manganese, Mn | 0.15 | MG |
| Energy (Atwater General Factors) | 37.9 | KCAL |
| Energy (Atwater Specific Factors) | 32.3 | KCAL |
| Nitrogen | 0.23 | G |
| Ash | 1.1 | G |
| Sugars, Total | 3.7 | G |
| Sucrose | 0 | G |
| Glucose | 1.8 | G |
| Fructose | 2.0 | G |
| Lactose | 0 | G |
| Maltose | 0 | G |
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