Tomatoes Crushed (Canned)
SR Legacy·Comprehensive Reference DataStandard Reference Legacy database is a comprehensive compilation of nutrient data maintained by the USDA. It covers a wide range of foods with reliable reference values.Tomatoes, crushed, canned
Vegetables and Vegetable Products
Macronutrients distribute relatively evenly across protein (1.4g), fat (0.4g), and carbohydrates (7.1g) per 100g. Sodium is modest at 140mg per 100g, well within limits for heart-healthy eating patterns. Beyond its macros, Tomatoes Crushed (Canned) provides notable amounts of Iron, Copper, Vitamin C per 100g. Composed of 90% water by weight, Tomatoes Crushed (Canned) also contributes to daily hydration.
Calorie Distribution
- Protein15%1.4 g
- Fat10%0.4 g
- Carbs76%7.1 g
Serving Size
% Daily Value
per 100g serving · FDA 2020 reference
Nutrition Facts per 100g
| Water | 89.9 | G |
| Protein | 1.4 | G |
| Total lipid (fat) | 0.40 | G |
| Carbohydrate, by difference | 7.1 | G |
| Fiber, total dietary | 1.9 | G |
| Vitamin C, total ascorbic acid | 9.1 | MG |
| Calcium, Ca | 19.2 | MG |
| Iron, Fe | 2.3 | MG |
| Magnesium, Mg | 18.6 | MG |
| Phosphorus, P | 32.9 | MG |
| Potassium, K | 346 | MG |
| Sodium, Na | 140 | MG |
| Zinc, Zn | 0.20 | MG |
| Copper, Cu | 0.10 | MG |
| Manganese, Mn | 0.15 | MG |
| Energy (Atwater General Factors) | 37.9 | KCAL |
| Energy (Atwater Specific Factors) | 32.3 | KCAL |
| Nitrogen | 0.23 | G |
| Ash | 1.1 | G |
| Sugars, Total | 3.7 | G |
| Sucrose | 0 | G |
| Glucose | 1.8 | G |
| Fructose | 2.0 | G |
| Lactose | 0 | G |
| Maltose | 0 | G |
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Nutrient Highlights
Dietary Considerations
Tomatoes Crushed (Canned) is naturally low in sodium at 140mg per 100g, making it compatible with the DASH diet. See the DASH Diet Guide.
Rankings Among 8,262 USDA Foods
- Vitamin C: top 16% (#1,322 of 8,262)
- Potassium: top 23% (#1,900 of 8,262)
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Nutrition Facts
Serving Size 100g
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Data Source
Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 2685581.
View on USDA FoodData Central →