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[N]extrient

Tostada Shells Corn

USDA SR Legacy

Tostada shells, corn

Baked Products

Calories474KCAL
Protein6.2G
Fat23.4G
Carbs64.4G
Fiber5.8G

Serving Size

g

Nutrition Facts per 100g

Water3.3G
Energy474KCAL
Protein6.2G
Total lipid (fat)23.4G
Carbohydrate, by difference64.4G
Fiber, total dietary5.8G
Thiamin0.35MG
Riboflavin0.09MG
Niacin1.6MG
Vitamin B-60.36MG
Calcium, Ca76.0MG
Iron, Fe1.5MG
Magnesium, Mg76.0MG
Phosphorus, P203MG
Potassium, K237MG
Sodium, Na657MG
Zinc, Zn1.2MG
Copper, Cu0.15MG
Manganese, Mn0.36MG
Selenium, Se2.2UG
Energy1983kJ
Ash2.7G
Starch55.4G
Pantothenic acid0.19MG
Fatty acids, total saturated7.0G
SFA 8:00.01G
SFA 10:00G
SFA 12:00.03G
SFA 14:00.13G
SFA 15:00.006G
SFA 16:06.0G
SFA 17:00.02G
SFA 18:00.73G
SFA 20:00.09G
SFA 22:00.03G
Fatty acids, total monounsaturated7.2G
MUFA 14:10G
MUFA 15:10G
MUFA 16:10.05G
MUFA 17:10G
MUFA 18:17.1G
MUFA 20:10.05G
Fatty acids, total polyunsaturated8.3G
PUFA 18:28.0G
PUFA 18:30.12G
PUFA 18:3 n-3 c,c,c (ALA)0.12G
PUFA 18:3 n-6 c,c,c0G
PUFA 20:2 n-6 c,c0.005G
PUFA 20:30G
PUFA 20:40G
Fatty acids, total trans0.16G
Fatty acids, total trans-monoenoic0.03G
TFA 18:1 t0.03G
TFA 18:2 t,t0.13G
Fatty acids, total trans-polyenoic0.13G

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