Crustaceans Shrimp Mixed Species (Cooked, Breaded and Fried)
USDA SR LegacyCrustaceans, shrimp, mixed species, cooked, breaded and fried
Finfish and Shellfish Products
Calories242KCAL
Protein21.4G
Fat12.3G
Carbs11.5G
Fiber0.4G
Serving Size
g
Nutrition Facts per 100g
| Water | 52.9 | G |
| Energy | 242 | KCAL |
| Protein | 21.4 | G |
| Total lipid (fat) | 12.3 | G |
| Carbohydrate, by difference | 11.5 | G |
| Fiber, total dietary | 0.40 | G |
| Total Sugars | 0.80 | G |
| Cholesterol | 138 | MG |
| Vitamin C, total ascorbic acid | 1.5 | MG |
| Thiamin | 0.13 | MG |
| Riboflavin | 0.14 | MG |
| Niacin | 3.1 | MG |
| Vitamin B-6 | 0.10 | MG |
| Folate, total | 33.0 | UG |
| Vitamin B-12 | 1.9 | UG |
| Vitamin A, RAE | 56.0 | UG |
| Vitamin E (alpha-tocopherol) | 1.3 | MG |
| Vitamin D (D2 + D3) | 0.10 | UG |
| Vitamin K (phylloquinone) | 1.0 | UG |
| Calcium, Ca | 67.0 | MG |
| Iron, Fe | 1.3 | MG |
| Magnesium, Mg | 40.0 | MG |
| Phosphorus, P | 218 | MG |
| Potassium, K | 225 | MG |
| Sodium, Na | 344 | MG |
| Zinc, Zn | 1.4 | MG |
| Copper, Cu | 0.27 | MG |
| Manganese, Mn | 0.10 | MG |
| Selenium, Se | 41.7 | UG |
| Energy | 1013 | kJ |
| Ash | 2.0 | G |
| Starch | 6.7 | G |
| Fluoride, F | 166 | UG |
| Pantothenic acid | 0.35 | MG |
| Folic acid | 9.0 | UG |
| Folate, food | 23.0 | UG |
| Folate, DFE | 39.0 | UG |
| Choline, total | 91.2 | MG |
| Vitamin B-12, added | 0 | UG |
| Vitamin A, IU | 189 | IU |
| Vitamin D (D2 + D3), International Units | 5.0 | IU |
| Vitamin D3 (cholecalciferol) | 0.10 | UG |
| Vitamin K (Dihydrophylloquinone) | 0.10 | UG |
| Vitamin K (Menaquinone-4) | 0.30 | UG |
| Fatty acids, total saturated | 2.1 | G |
| SFA 14:0 | 0.04 | G |
| SFA 16:0 | 1.5 | G |
| SFA 18:0 | 0.54 | G |
| Fatty acids, total monounsaturated | 3.8 | G |
| MUFA 16:1 | 0.08 | G |
| MUFA 18:1 | 3.8 | G |
| MUFA 20:1 | 0.10 | G |
| MUFA 22:1 | 0.02 | G |
| Fatty acids, total polyunsaturated | 5.1 | G |
| PUFA 18:2 | 4.5 | G |
| PUFA 18:3 | 0.27 | G |
| PUFA 20:4 | 0.06 | G |
| PUFA 20:5 n-3 (EPA) | 0.11 | G |
| PUFA 22:5 n-3 (DPA) | 0.04 | G |
| PUFA 22:6 n-3 (DHA) | 0.12 | G |
| Tryptophan | 0.30 | G |
| Threonine | 0.86 | G |
| Isoleucine | 1.0 | G |
| Leucine | 1.7 | G |
| Lysine | 1.8 | G |
| Methionine | 0.59 | G |
| Cystine | 0.26 | G |
| Phenylalanine | 0.93 | G |
| Tyrosine | 0.72 | G |
| Valine | 1.0 | G |
| Arginine | 1.8 | G |
| Histidine | 0.44 | G |
| Alanine | 1.2 | G |
| Aspartic acid | 2.1 | G |
| Glutamic acid | 3.9 | G |
| Glycine | 1.2 | G |
| Proline | 0.83 | G |
| Serine | 0.89 | G |
| Alcohol, ethyl | 0 | G |
| Caffeine | 0 | MG |
| Theobromine | 0 | MG |
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