Eppaw (Raw)
SR Legacy·Comprehensive Reference DataStandard Reference Legacy database is a comprehensive compilation of nutrient data maintained by the USDA. It covers a wide range of foods with reliable reference values.Eppaw, raw
Vegetables and Vegetable Products
Macronutrients distribute relatively evenly across protein (4.6g), fat (1.8g), and carbohydrates (31.7g) per 100g. At 150 calories per 100g, Eppaw (Raw) offers moderate energy density suitable for balanced meals. With only 12mg of sodium, Eppaw (Raw) is naturally very low in sodium and suitable for sodium-restricted diets. Nutritionally broad, Eppaw (Raw) delivers meaningful amounts of 8 different vitamins and minerals above 10% of daily value.
Calorie Distribution
- Protein11%4.6 g
- Fat10%1.8 g
- Carbs79%31.7 g
Serving Size
% Daily Value
per 100g serving · FDA 2020 reference
Nutrition Facts per 100g
| Water | 60.0 | G |
| Energy | 150 | KCAL |
| Protein | 4.6 | G |
| Total lipid (fat) | 1.8 | G |
| Carbohydrate, by difference | 31.7 | G |
| Cholesterol | 0 | MG |
| Vitamin C, total ascorbic acid | 13.0 | MG |
| Thiamin | 0.11 | MG |
| Riboflavin | 0.12 | MG |
| Niacin | 0.30 | MG |
| Vitamin B-6 | 0.18 | MG |
| Folate, total | 24.0 | UG |
| Vitamin B-12 | 0 | UG |
| Vitamin A, RAE | 0 | UG |
| Vitamin D (D2 + D3) | 0 | UG |
| Calcium, Ca | 110 | MG |
| Iron, Fe | 1.1 | MG |
| Magnesium, Mg | 32.0 | MG |
| Phosphorus, P | 165 | MG |
| Potassium, K | 340 | MG |
| Sodium, Na | 12.0 | MG |
| Zinc, Zn | 1.1 | MG |
| Copper, Cu | 0.23 | MG |
| Manganese, Mn | 1.1 | MG |
| Selenium, Se | 0.90 | UG |
| Energy | 628 | kJ |
| Ash | 1.9 | G |
| Pantothenic acid | 1.2 | MG |
| Folic acid | 0 | UG |
| Folate, food | 24.0 | UG |
| Folate, DFE | 24.0 | UG |
| Retinol | 0 | UG |
| Vitamin A, IU | 0 | IU |
| Vitamin D (D2 + D3), International Units | 0 | IU |
| Fatty acids, total trans | 0 | G |
Common Serving Sizes
| Serving | Cal | Protein | Fat | Carbs |
|---|---|---|---|---|
| cup (100g) | 150 | 4.6g | 1.8g | 31.7g |
Scaled from Eppaw (Raw)'s per-100g values using USDA portion data.
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Nutrient Highlights
Dietary Considerations
Eppaw (Raw) is naturally low in sodium at 12mg per 100g, making it compatible with the DASH diet. See the DASH Diet Guide.
Rankings Among 8,262 USDA Foods
- Vitamin C: top 13% (#1,074 of 8,262)
- Calcium: top 17% (#1,405 of 8,262)
- Magnesium: top 22% (#1,818 of 8,262)
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Nutrition Facts
Serving Size 100g
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Data Source
Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 170078.
View on USDA FoodData Central →