Balsam-pear (bitter Gourd) Leafy Tips (Raw)
SR Legacy·Comprehensive Reference DataStandard Reference Legacy database is a comprehensive compilation of nutrient data maintained by the USDA. It covers a wide range of foods with reliable reference values.Balsam-pear (bitter gourd), leafy tips, raw
Vegetables and Vegetable Products
A 100g serving covers 98% of the daily recommended Vitamin C, making Balsam-pear (bitter Gourd) Leafy Tips (Raw) one of the more concentrated dietary sources of this nutrient. Macronutrients distribute relatively evenly across protein (5.3g), fat (0.7g), and carbohydrates (3.3g) per 100g. With 30 calories per 100g, Balsam-pear (bitter Gourd) Leafy Tips (Raw) fits comfortably into calorie-controlled meal plans without sacrificing volume. With only 11mg of sodium, Balsam-pear (bitter Gourd) Leafy Tips (Raw) is naturally very low in sodium and suitable for sodium-restricted diets. Nutritionally broad, Balsam-pear (bitter Gourd) Leafy Tips (Raw) delivers meaningful amounts of 12 different vitamins and minerals above 10% of daily value. Composed of 89% water by weight, Balsam-pear (bitter Gourd) Leafy Tips (Raw) also contributes to daily hydration.
Calorie Distribution
- Protein52%5.3 g
- Fat15%0.69 g
- Carbs33%3.3 g
Serving Size
% Daily Value
per 100g serving · FDA 2020 reference
Nutrition Facts per 100g
| Water | 89.3 | G |
| Energy | 30.0 | KCAL |
| Protein | 5.3 | G |
| Total lipid (fat) | 0.69 | G |
| Carbohydrate, by difference | 3.3 | G |
| Cholesterol | 0 | MG |
| Vitamin C, total ascorbic acid | 88.0 | MG |
| Thiamin | 0.18 | MG |
| Riboflavin | 0.36 | MG |
| Niacin | 1.1 | MG |
| Vitamin B-6 | 0.80 | MG |
| Folate, total | 128 | UG |
| Vitamin B-12 | 0 | UG |
| Vitamin A, RAE | 87.0 | UG |
| Vitamin D (D2 + D3) | 0 | UG |
| Calcium, Ca | 84.0 | MG |
| Iron, Fe | 2.0 | MG |
| Magnesium, Mg | 85.0 | MG |
| Phosphorus, P | 99.0 | MG |
| Potassium, K | 608 | MG |
| Sodium, Na | 11.0 | MG |
| Zinc, Zn | 0.30 | MG |
| Copper, Cu | 0.20 | MG |
| Manganese, Mn | 0.54 | MG |
| Selenium, Se | 0.90 | UG |
| Energy | 126 | kJ |
| Ash | 1.5 | G |
| Pantothenic acid | 0.06 | MG |
| Folic acid | 0 | UG |
| Folate, food | 128 | UG |
| Folate, DFE | 128 | UG |
| Retinol | 0 | UG |
| Vitamin A, IU | 1734 | IU |
| Vitamin D (D2 + D3), International Units | 0 | IU |
| Fatty acids, total trans | 0 | G |
Common Serving Sizes
| Serving | Cal | Protein | Fat | Carbs |
|---|---|---|---|---|
| leaf (4g) | 1 | 0.2g | 0g | 0.1g |
| cup (24g) | 7 | 1.3g | 0.2g | 0.8g |
Scaled from Balsam-pear (bitter Gourd) Leafy Tips (Raw)'s per-100g values using USDA portion data.
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Nutritionally Similar Foods
Based on protein, fat, carbs, fiber, and 11 other nutrients
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Balsam-pear (bitter Gourd) Leafy Tips Drained with Salt (Cooked, Boiled)
Nutrient Highlights
- Balsam-pear (bitter Gourd) Leafy Tips (Raw) is a excellent source of Vitamin C (98% DV) — see top foods ranked by Vitamin C
- Balsam-pear (bitter Gourd) Leafy Tips (Raw) is a excellent source of Magnesium (20% DV) — see top foods ranked by Magnesium
- Balsam-pear (bitter Gourd) Leafy Tips (Raw) is a good source of Potassium (13% DV) — see top foods ranked by Potassium
- Balsam-pear (bitter Gourd) Leafy Tips (Raw) is a good source of Protein (11% DV) — see top foods ranked by Protein
- Balsam-pear (bitter Gourd) Leafy Tips (Raw) is a good source of Iron (11% DV) — see top foods ranked by Iron
Dietary Considerations
With 608mg of potassium per 100g, individuals on a renal diet should moderate their intake of Balsam-pear (bitter Gourd) Leafy Tips (Raw). See the Kidney Disease & Low-Potassium Diet guide for more.
Balsam-pear (bitter Gourd) Leafy Tips (Raw) is naturally low in sodium at 11mg per 100g, making it compatible with the DASH diet. See the DASH Diet Guide.
Balsam-pear (bitter Gourd) Leafy Tips (Raw) is a meaningful source of folate at 128mcg per 100g, important during pregnancy. See the Pregnancy Nutrition Guide.
The antioxidant content of Balsam-pear (bitter Gourd) Leafy Tips (Raw) supports anti-inflammatory dietary patterns. See the Anti-Inflammatory Diet Guide.
Rankings Among 8,262 USDA Foods
- Vitamin C: top 1% (#83 of 8,262)
- Potassium: top 6% (#496 of 8,262)
- Magnesium: top 9% (#744 of 8,262)
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Nutrition Facts
Serving Size 100g
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Data Source
Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 168391.
View on USDA FoodData Central →