Cereals Ready-to-eat Malt-o-meal Blueberry Muffin Tops Cereal
SR Legacy·Comprehensive Reference DataStandard Reference Legacy database is a comprehensive compilation of nutrient data maintained by the USDA. It covers a wide range of foods with reliable reference values.Cereals ready-to-eat, MALT-O-MEAL, Blueberry MUFFIN TOPS Cereal
Breakfast Cereals
A 100g serving covers 208% of the daily recommended Vitamin B12, making Cereals Ready-to-eat Malt-o-meal Blueberry Muffin Tops Cereal one of the more concentrated dietary sources of this nutrient. Macronutrients distribute relatively evenly across protein (4.9g), fat (11.5g), and carbohydrates (79.9g) per 100g. At 443 calories per 100g, Cereals Ready-to-eat Malt-o-meal Blueberry Muffin Tops Cereal is highly concentrated in energy, typical of foods rich in fats or sugars. Sodium is notably high at 462mg per 100g (20% DV), relevant for anyone on a low-sodium or DASH diet. Fiber content sits at 4.7g per 100g — not a primary source, but it adds up in combination with other high-fiber foods. Nutritionally broad, Cereals Ready-to-eat Malt-o-meal Blueberry Muffin Tops Cereal delivers meaningful amounts of 18 different vitamins and minerals above 10% of daily value.
Calorie Distribution
- Protein4%4.9 g
- Fat23%11.5 g
- Carbs72%79.9 g
Serving Size
% Daily Value
per 100g serving · FDA 2020 reference
Nutrition Facts per 100g
| Water | 1.1 | G |
| Energy | 443 | KCAL |
| Protein | 4.9 | G |
| Total lipid (fat) | 11.5 | G |
| Carbohydrate, by difference | 79.9 | G |
| Fiber, total dietary | 4.7 | G |
| Total Sugars | 35.4 | G |
| Cholesterol | 0 | MG |
| Vitamin C, total ascorbic acid | 25.0 | MG |
| Thiamin | 1.5 | MG |
| Riboflavin | 1.6 | MG |
| Niacin | 19.6 | MG |
| Vitamin B-6 | 2.0 | MG |
| Folate, total | 667 | UG |
| Vitamin B-12 | 5.0 | UG |
| Vitamin A, RAE | 500 | UG |
| Vitamin E (alpha-tocopherol) | 0.97 | MG |
| Vitamin D (D2 + D3) | 3.2 | UG |
| Vitamin K (phylloquinone) | 1.6 | UG |
| Calcium, Ca | 338 | MG |
| Iron, Fe | 34.3 | MG |
| Magnesium, Mg | 38.0 | MG |
| Phosphorus, P | 176 | MG |
| Potassium, K | 179 | MG |
| Sodium, Na | 462 | MG |
| Zinc, Zn | 14.7 | MG |
| Energy | 1853 | kJ |
| Ash | 2.6 | G |
| Folic acid | 648 | UG |
| Folate, food | 19.0 | UG |
| Folate, DFE | 1121 | UG |
| Vitamin B-12, added | 5.0 | UG |
| Carotene, beta | 0 | UG |
| Carotene, alpha | 0 | UG |
| Cryptoxanthin, beta | 0 | UG |
| Vitamin A, IU | 1665 | IU |
| Lycopene | 0 | UG |
| Lutein + zeaxanthin | 0 | UG |
| Vitamin E, added | 0 | MG |
| Vitamin D (D2 + D3), International Units | 130 | IU |
| Vitamin D3 (cholecalciferol) | 3.2 | UG |
| Fatty acids, total saturated | 1.7 | G |
| Fatty acids, total monounsaturated | 3.5 | G |
| Fatty acids, total polyunsaturated | 4.1 | G |
| Caffeine | 0 | MG |
Common Serving Sizes
| Serving | Cal | Protein | Fat | Carbs |
|---|---|---|---|---|
| cup (1 NLEA serving) (30g) | 133 | 1.5g | 3.4g | 24g |
Scaled from Cereals Ready-to-eat Malt-o-meal Blueberry Muffin Tops Cereal's per-100g values using USDA portion data.
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Based on protein, fat, carbs, fiber, and 11 other nutrients
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Nutrient Highlights
- Cereals Ready-to-eat Malt-o-meal Blueberry Muffin Tops Cereal is a excellent source of Iron (191% DV) — see top foods ranked by Iron
- Cereals Ready-to-eat Malt-o-meal Blueberry Muffin Tops Cereal is a excellent source of Zinc (133% DV) — see top foods ranked by Zinc
- Cereals Ready-to-eat Malt-o-meal Blueberry Muffin Tops Cereal is a excellent source of Vitamin C (28% DV) — see top foods ranked by Vitamin C
- Cereals Ready-to-eat Malt-o-meal Blueberry Muffin Tops Cereal is a excellent source of Calcium (26% DV) — see top foods ranked by Calcium
- Cereals Ready-to-eat Malt-o-meal Blueberry Muffin Tops Cereal is a excellent source of Sodium (20% DV) — see top foods ranked by Sodium
Dietary Considerations
At 462mg of sodium per 100g, Cereals Ready-to-eat Malt-o-meal Blueberry Muffin Tops Cereal should be consumed mindfully on a DASH or low-sodium diet. See the DASH Diet Guide.
Cereals Ready-to-eat Malt-o-meal Blueberry Muffin Tops Cereal provides 34.3mg of iron per 100g, relevant for managing iron deficiency. See the Iron Deficiency & Anemia Guide.
Cereals Ready-to-eat Malt-o-meal Blueberry Muffin Tops Cereal is a meaningful source of folate at 667mcg per 100g, important during pregnancy. See the Pregnancy Nutrition Guide.
Rankings Among 8,262 USDA Foods
- Zinc: top <1% (#1 of 8,262)
- Iron: top 1% (#83 of 8,262)
- Vitamin D: top 2% (#165 of 8,262)
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Nutrition Facts
Serving Size 100g
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Data Source
Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 172997.
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